About this episode

Dr. Harold Bueno discusses the integration of sustainability in hospitality education and its impact on the tourism industry.

Sustainability is no longer just a trend in tourism and hospitality. It is becoming part of how future professionals think, work, and serve. In this episode of Good and Green, Chit Juan talks with Dr. Harold Bernardo Bueno, Dean of the Institute of Tourism and Hospitality Management at FEU Manila, about how sustainability, food systems, and education intersect in today’s tourism industry. Drawing from his roots in farming and his personal experiences hiking across the Philippines, Dr. Bueno s...

People in this episode

Host: Pacita Juan

Guest: Dr. Harold Bernardo Bueno

Topics covered

• sustainability
• hospitality
• education
• tourism
• food systems

Keywords

• sustainability
• hospitality
• education
• tourism
• food systems
• Dr. Harold Bueno
• Pacita Juan

Mentioned in this episode

Organizations: Institute of Tourism and Hospitality Management, FEU Manila

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