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Good and Green

by Pacita Juan

The Good and Green Podcast, hosted by sustainability advocate Chit Juan, was created for the purpose of helping social entrepreneurs overcome challenges and grow impactful ventures that drive meaningful change. Each week, we share the tools, strategies, and stories that empower changemakers to build...

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Insights from recent episode analysis

Audience Interest

Podcast Focus

Categories: society · culture

+4 more

Publishing Consistency

Frequency: ~3-4 / Week

49 episodes since 2024

Platform Reach

Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.

Most discussed topics

sustainability

entrepreneurship

filipino food

environmental care

organic farming

food research

Brands & references

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N/A

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Est. listeners per new episode within ~30 days
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🎙 ~2x weekly·49 episodes·Last published 1mo ago
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Loyal subscribers who consistently listen
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Platform Distribution

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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.

On the show

From 15 eps

Hosts

Chit Juan

12 eps

Pacita Juan

3 eps

Recent guests

18 across last 15 eps

Ige Ramos

1 ep

Nancy Reyes-Lumen

1 ep

Felice Prudente Sta. Maria

1 ep

Badjie Trinidad

1 ep

Bea Trinidad

1 ep

Gel Salonga-Datu

1 ep

Janet Oquendo

1 ep

A“

Armando “Butz” Bartolome

1 ep

Melanie Medrano

1 ep

Turo Tolentino

1 ep

Andrea Alforte

1 ep

Chit Juan

1 ep

Jeannie Javelosa

1 ep

Dr. Harold Bernardo Bueno

1 ep

Sara Francesca Soliven-De Guzman

1 ep

Raphael "Raffy" Dacones

1 ep

Ichay Bulaong

1 ep

Raul Bulaong

1 ep

Recent episodes

Episode 55: The Living Classroom That Inspires Better Learning with Sara Soliven-De Guzman

Jul 13, 2026

32m 41s

Episode 54: How A Curious Mind Built a Successful Organic Farm with Raffy Dacones

Jun 29, 2026

27m 22s

Episode 53: How Island Living Sparked a New Purpose-Driven Life with Raul and Ichay Bulaong

Jun 15, 2026

32m 10s

Episode 52: Why Mindful Tourism Creates the Most Beautiful Impact with Jeannie Javelosa

Jun 1, 2026

27m 46s

Episode 51: Sustainability Education Is Changing Hospitality For The Better with Dr. Harold Bueno

May 18, 2026

25m 08s

🔗

Social Links & Contact

Official channels & resources

🌐

Official Website

📡

RSS Feed

Episodes

monthly

Avg length

27m 29s

6m 53s – 34m 20s

Range

Jul 2024 – Apr 2026

Topics

sustainability, entrepreneurship +64

Guests

Sara Francesca Soliven-De Guzman +17 · last 15 eps

15 of 15

Date	Episode	Topics	Guests	Brands	Places	Keywords	Sponsor	Length
7/13/26	Episode 55: The Living Classroom That Inspires Better Learning with Sara Soliven-De Guzman✨	experiential learningregenerative agriculture+3	Sara Francesca Soliven-De Guzman	O.B. Montessori Center	Preziosa Farms	nature classroomexperiential learning+3	—	32m 41s
6/29/26	Episode 54: How A Curious Mind Built a Successful Organic Farm with Raffy Dacones✨	organic farmingsustainable agriculture+3	Raphael "Raffy" Dacones	Teraoka Farm	—	organic farmhealthy soil+3	—	27m 22s
6/15/26	Episode 53: How Island Living Sparked a New Purpose-Driven Life with Raul and Ichay Bulaong✨	island livingsustainability+3	Ichay BulaongRaul Bulaong	—	Coron, Palawan	island livingsustainability+3	—	32m 10s
6/1/26	Episode 52: Why Mindful Tourism Creates the Most Beautiful Impact with Jeannie Javelosa✨	mindful tourismsustainable tourism+3	Jeannie Javelosa	—	Mount BanahawDolores, Quezon	sustainable tourismcommunity+5	—	27m 46s
5/18/26	Episode 51: Sustainability Education Is Changing Hospitality For The Better with Dr. Harold Bueno✨	sustainabilityhospitality+3	Dr. Harold Bernardo Bueno	Institute of Tourism and Hospitality ManagementFEU Manila	—	sustainabilityhospitality+5	—	25m 08s
5/4/26	Episode 50: The Best Adobo Recipe Comes From Family Traditions with Nancy Reyes Lumen✨	Filipino foodfamily traditions+3	Nancy Reyes-Lumen	Adobo	—	adoboFilipino cuisine+3	—	28m 18s
4/20/26	Episode 49: The Big Reasons Filipino Food Research Matters Today with Ige Ramos✨	Filipino foodfood research+3	Ige Ramos	Filipino Food Month	—	Filipino foodfood research+3	—	29m 52s
4/6/26	Episode 48: This Is What Makes Filipino Food Truly Filipino with Felice Sta. Maria✨	Filipino cuisinecultural heritage+3	Felice Prudente Sta. Maria	Filipino Food Month	—	Filipino foodcuisine+3	—	34m 20s
3/23/26	Episode 47: The Best Sustainability Habits Start At Home with Badjie and Bea Trinidad✨	sustainabilityfamily legacy+3	Badjie TrinidadBea Trinidad	CCA Manila	—	sustainabilityzero-waste+3	—	24m 28s
3/9/26	Episode 46: Community First Is The Heart Of Sustainable Food with Gel Salonga-Datu✨	sustainabilityfood culture+3	Gel Salonga-Datu	Ted’s Hospitality GroupSlow Food Community Laguna	—	sustainable foodcommunity+4	—	30m 47s
2/23/26	Episode 45: Sustainability Is the Future of Luxury Tourism with Janet Oquendo✨	sustainabilityluxury tourism+4	Janet Oquendo	Banwa Private Island	PalawanMorocco+3	sustainabilityluxury tourism+5	—	28m 53s
2/9/26	Episode 44: Why Values Matter More Than Speed in Business Growth with Butz Bartolome✨	business growthentrepreneurship+4	Armando “Butz” Bartolome	Good and Green	—	businessvalues+5	—	28m 21s
1/26/26	Episode 43: How One Mom Chemist Built A Better Cacao Business with Mel Medrano✨	cacao businesssustainability+3	Melanie Medrano	Cacaomistry	—	cacaochocolate+3	—	24m 04s
1/12/26	Episode 42: Why Starting Small Is the Most Beautiful Way to Farm with Turo Tolentino and Andrea Alforte✨	sustainable farmingresilience+3	Turo TolentinoAndrea Alforte	ARTFARM Sustainable Solutions	Bay, Laguna	sustainable solutionsorganic farming+3	—	31m 07s
12/29/25	Episode 41: Inspiring Habits for a More Fulfilling New Year with Chit Juan✨	New Yearhabits+3	Chit Juan	—	—	New Yearhabits+6	—	6m 53s