
Ashly Steinke discusses the successful integration of beef production and bird conservation on pastured land.
Ashly Steinke remembers well the first time he saw a bobolink on pastured land that formerly grew corn and soybeans — it was a sign that he was successfully blending beef, birds, and biology. More Information: • LSP’s Grazing & Soil Health Web Page • Audubon Conservation Ranching Program • The Monitoring Project’s “Tool Box” • Ear to the Ground 390: Sounds of Success • Ear to the Ground 371: Avian Award • Ear to the Ground 370: Bending the Bird Curve • Ear to the Ground 275: Blurring the Bobolink Boundaries
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