Malindi Taylor

About this episode

Robert Belcham interviews Malindi Taylor, a 5th generation shellfish farmer known for Fanny Bay Oysters.

On this weeks podcast I have a 5th generation Shellfish Farmer, Malindi Taylor. The Taylor name is synonymous with some of the best oysters in the Pacific Northwest and they also own and run Fanny Bay Oysters, their shellfish farm north of Nanaimo on Vancouver Island. They also own and operate many restaurants in Washington and in Vancouver. The one here is Fanny Bay Oyster Bar & Shellfish Market. The best place for fresh oysters and a bottle of wine in town. I hope you enjoy my chat with...

People in this episode

Host: Robert Belcham

Guest: Malindi Taylor

Topics covered

• shellfish farming
• oysters
• Pacific Northwest cuisine
• restaurant business
• sustainable seafood

Keywords

• shellfish
• oysters
• farming
• restaurants
• Pacific Northwest
• sustainable seafood
• Fanny Bay

Mentioned in this episode

Organizations: Fanny Bay Oysters, Fanny Bay Oyster Bar & Shellfish Market

Places: Pacific Northwest, Nanaimo, Vancouver Island, Washington, Vancouver

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