About this episode

The episode revisits 'Ratatouille' with insights from Justin's Disney experience and Eugene's ranking of rats, while discussing a recipe for madeleines and YouTube recreations of the dish.

Recipe Club heads to Paris to revisit ‘Ratatouille.' Justin shares insights from his Disney days. Eugene ranks rats. Chris finds an excellent recipe for Proust-inspired madeleines. We all question YouTubers who try re-creating the movie's signature dish.With Vrbo, what you book is what you get.Host: Chris YingProducers: Noelle Cornelio, Jesse Aron, Magdalena MunaoProducer/Editor: Michael RovzarProduction Support: Donald LoBianco, Michael Delgado, Nikola Stanjevich, Micki Milosevic Learn more about your ad choices. Visit podcastchoices.com/adchoices

People in this episode

Host: Chris Ying

Guests: Eugene Cordero, Justin Pichetrungsi

Topics covered

• Ratatouille
• Disney
• cooking
• madeleines
• YouTube
• food culture

Keywords

• Ratatouille
• Eugene Cordero
• Justin Pichetrungsi
• madeleines
• Disney
• YouTube
• cooking

Sponsors

Vrbo

Mentioned in this episode

Organizations: Disney

Books & works: Ratatouille, Proust-inspired madeleines

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