There's a Written Recipe for Henry VIII's Perfume
About this episode
The episode explores the historical context and ingredients of Henry VIII's perfume, featuring an interview with perfumer Jen Siems.
There is a written recipe for Henry VIII's perfume. It's in a 1608 book called A Closet for Ladies and Gentlewomen, and it's rosewater, sugar, musk, ambergris, and civet, boiled down softly for an entire day. I had no idea that existed until I sat down with Jen Siems of Immortal Perfumes, who has spent 14 years building fragrances out of archival research. Jen is a self-taught perfumer and a former English teacher, which means she talks about rare book rooms the way most people talk about their favorite TV show. She also has Elizabeth's recipe, which includes marjoram for headaches and a truly unreasonable amount of sugar. If you know anything about Elizabeth's teeth, that tracks. We get into: Where ambergris actually comes from, and why a kid walking on an English beach can stumble onto $50,000 worth of it Whether the Tudors really stank, and how much of that reputation we've made up Miasma theory, and why smelling magnificent was a health strategy and a PR strategy at the same time Catherine de' Medici, perfumed gloves, and how French perfume as we know it started with a Florentine bride Mary Queen of Scots' golden pomanders, and the violets-and-sparkling-wine legend that got…
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