About this episode

Nutritionist Gina Urlich discusses her new range of baby and kids food and its impact on school lunches and health perspectives.

Nutritionist and Odi founder Gina Urlich returns to Slow It Down this week to chat about the new range of baby and kids food she's just released and how they can help you reduce the mental load when it comes to school lunches.  Plus why the health star rating isn't as helpful as it pretends to be, and how Gina's pervious cancer diagnosis has changed her outlook on her health.  I'd love to hear how you feel about this episode, and the podcast as a whole. You can find me on Instagram  @PJDeeJay See omnystudio.com/listener for privacy information.

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