The Buzz: AI Adoption, Brand Differentiation, & Embracing Discomfort
About this episode
The episode discusses AI adoption, brand differentiation, and the importance of embracing discomfort in organizations.
On this episode of The Buzz, Scott Luton is joined by special co-host Dr. Muddassir Ahmed and special guest Anthony Reeves, Vice President of Global Brand & Creative at Kohler and author of Eat the Donkey: Why Great Companies Embrace Discomfort. Together, they explore the realities of AI adoption, decision-making optimization, innovation, leadership, and what separates organizations that thrive from those that struggle to keep pace.
More episodes of Supply Chain Now
- Driving Innovation in Returns Management: David Sobie with Happy Returns
- A Few of the Supply Chain Gals: Winning Case Competitions & Transforming Industry
- The Buzz: How Decision Intelligence Can Transform Supply Chain Performance
- Key Takeaways from Gartner Supply Chain Symposium 2026
- How to Reduce Freight Spend Without a Full RFP
- Investing In the NOW Generation of Supply Chain Leaders
Explore listener stats, chart rankings, contacts and more on the Supply Chain Now podcast page.