
The episode discusses the transition from barcodes to QR codes in supermarkets and its implications for sustainability and consumer knowledge.
A quiet revolution is underway in our supermarkets, the familiar barcode is being replaced by QR codes. But this isn’t just a tech upgrade. These next-generation codes could transform how we shop, unlocking detailed product information, improving recycling, and even helping to reduce food waste. As every scan reveals more data, this shift raises a bigger question: are we ready for a future where the things we buy know more about us than ever before? Plus, is cooking oil rubbish or not, will E...
Hosts: James Piper, Robbie Staniforth
Organizations: EU
Places: Kamikatsu
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