Misleading Nutrition 'Science'
About this episode
The episode discusses biases and funding issues in nutrition science, particularly in the context of plant vs. meat debates.
The conversation delves into the biases and funding issues in nutrition science, highlighting the selective science and funding bias in the plant vs. meat debate. It also explores the findings and limitations of a plant protein study, as well as the conflicts of interest in plant-based research. Additionally, it discusses the concept of hypothetical swaps and absolute risks in dietary studies. Takeaways Selective Science Funding Bias Chapters 00:00 Hypothetical Swaps and Absolute Risks
More episodes of the carnivore experience
Explore listener stats, chart rankings, contacts and more on the the carnivore experience podcast page.