
The episode features a discussion with Edward Slingerland on the cultural and evolutionary significance of alcohol in human society.
Edward Slingerland is a distinguished University Scholar and Professor of Philosophy at the University of British Columbia, whose research spans early Chinese thought, cognitive science, and evolutionary psychology. He is, among other works, the author of Drunk: How We Sipped, Danced, and Stumbled Our Way to Civilization. Our conversation starts by traging the origins of his thinking on alcohol to his earlier work on wu wei, the ancient Chinese concept of effortless action, and explore how downregulating the prefrontal cortex, whether through drinking, flow states, or long-distance running, unlocks the lateral thinking and spontaneity that the self-conscious mind tends to suppress. We get into the Ballmer Peak, the Google whisky room, and our own experiences of writing and creating under the influence, before turning to the central argument: that alcohol is not an evolutionary mistake but a genuine cultural technology, one that has been helping humans solve the problems of creativity and large-scale cooperation for at least 13,000 years. We dig into what the archaeological record reveals, from Gobekli Tepe to the Epic of Gilgamesh, making the case that the desire for intoxication…
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