Healthy 4th of July BBQ for Your Arteries
About this episode
This episode features Chef Eric demonstrating a healthier 4th of July BBQ while Dr. Jean Chen shares tips for a diabetes-friendly celebration.
Happy 4th of July and Happy 250th Birthday, America! This special PADdy's Plate episode of The Heart of Innovation is one you don't want to miss. Chef Eric is BACK and this time, he's in the kitchen! You may remember Chef Eric from a recent episode where co-host Dr. John Phillips dramatically improved his leg blood flow using Reflow Medical's SPUR retractable stent technology. Today, he returns as Chef Eric to show us how to make a healthier 4th of July BBQ that's as good for your arteries as it is delicious, featuring broccoli slaw, grilled veggies, and portobello lettuce wrap burgers. Joining Chef Eric and your hosts Kym McNicholas and Dr. John Phillips is a special guest, Dr. Jean Chen, Diabetic Educator and retired podiatrist, who shares her top tips for a diabetes-friendly and artery-healthy Independence Day celebration. 🍽️ In this episode: Chef Eric's healthier 4th of July BBQ menu: Broccoli slaw, grilled veggies & portobello lettuce wrap burgers How Chef Eric went from PAD patient to cooking for your health Dr. Jean Chen's tips for keeping your 4th of July diabetes and artery friendly Why what you eat matters for your leg circulation and overall vascular health Whether…
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