Drop-in #4: Can Regenerative Cheeseburgers Help the Climate?

Drop-in #4: Can Regenerative Cheeseburgers Help the Climate?

From The Peter Byck Show by Peter Byck

February 16, 2026 · 19 min · Season 1

About this episode

The episode discusses the potential benefits of regenerative cheeseburgers and the role of cattle in climate change through a conversation with rancher Silas Hedley-Lawrence.

We met regenerative rancher, consultant, and entrepreneur Silas Hedley-Lawrence after he found himself in an online debate with journalist George Monibiot - who believes animal agriculture must come to an end no matter how the cattle are raised. Our community knows cattle raised through AMP grazing are actually a benefit to the world, and Silas has seen the power of these regenerative practices first-hand on his farm and the farms of his clients. We hope you enjoy this conversation about the ...

People in this episode

Host: Peter Byck

Guest: Silas Hedley-Lawrence

Topics covered

  • regenerative agriculture
  • climate change
  • animal husbandry
  • sustainable practices
  • AMP grazing

Keywords

  • regenerative ranching
  • climate impact
  • cattle farming
  • sustainable nutrition
  • AMP grazing

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