About this episode
The episode features a modern tiki cocktail recipe called Chartreuse Swizzle, created by Marco Dionysos in San Francisco.
The guys stir up a modern tiki sipper created by Marco Dionysos in San Francisco in 2003. CHARTREUSE SWIZZLE RECIPE: 1.5oz/45ml GREEN CHARTREUSE 1oz/30ml PINEAPPLE JUICE .75oz/22.5ml LIME JUICE .33oz/10mlFALERNUM Pour all ingredients into a tall glass filled with pebble ice. With a swizzle stick (or cocktail spoon) mix vigorously, and top with more pebble ice, Garnish with mint leaves and grated nutmeg. Recipe via the International Bartenders Association WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LISTEN to The Sloppy Boys hit songs on: Apple Music Spotify Youtube TOUR DATES, SOCIALS and more at: Linktree T H E S L O P P Y B O Y S L L C Expand Ascend Conquer Retain Hosted on Acast. See acast.com/privacy for more information.
People in this episode
Host: The Sloppy Boys
Topics covered
- cocktails
- tiki drinks
- mixology
- Chartreuse
- recipe
Keywords
- Chartreuse Swizzle
- cocktail recipe
- tiki sipper
- mixing drinks
- San Francisco
Mentioned in this episode
Organizations: International Bartenders Association
Places: San Francisco
More episodes of The Sloppy Boys
- 295. Brogan Bailey · June 12, 2026 · 1h 14m
- 294. Spanish Gin and Tonic · June 5, 2026 · 1h 23m
- 293. Roy Rogers with Kenny Gray · May 29, 2026 · 1h 23m
- 292. Mexican Firing Squad · May 22, 2026 · 1h 8m
- 291. Piss 'N Shit · May 15, 2026 · 1h 4m
- 290. Pisco Punch · May 8, 2026 · 58 min
Explore listener stats, chart rankings, contacts and more on the The Sloppy Boys podcast page.