
Brenda Wanjiku discusses her journey with Nutriee Fish and its mission to reduce food waste and malnutrition through innovative use of fish protein.
In this episode, Andi is joined by Brenda Wanjiku, a Nippon Foundation-POGO (NF-POGO) student and the CEO of Nutriee Fish. Wanjiku shares how the business began with the ambition to utilize all protein sources from fish to combat food waste and malnutrition. Their conversation explores the company's growth and the options within an interconnected oceans economy.
Host: Andi
Guest: Brenda Wanjiku
Organizations: Nutriee Fish, Nippon Foundation-POGO
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