Redux: Beer Educator Em Sauter
About this episode
In this episode, David Nilsen interviews Em Sauter about her book and the importance of positivity in the craft beer world.
Bean to Barstool Redux: Vintage but still relevant conversations from the archives without all the extra narration. Just classic interviews from really cool people in craft chocolate, craft beer, and other food and beverage fields. In this edition, we talk with Em Sauter, creator of Pints & Panels and author of Hooray for Craft Beer. Em and I talk about the book, her creative process, why positivity is so important in the craft beer world, and she even tastes a few craft chocolate bars al...
More episodes of Bean to Barstool
- Whisky and Whimsy with David Herrick of Foundry Chocolate
- Bite Sized: Liang Wang of Kessho Chocolate
- Tyler Cagwin of Nostalgia Chocolates on Selling Cacao to Breweries
- Bonus: 5 Most Versatile Beer Styles for Pairing with Craft Chocolate
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