About this episode

Jacques Erasmus discusses the best citrus fruits for preserving and the ideal ratios of fruit, sugar, and water.

Jacques Erasmus van Hemelhuijs vertel sitrusvrugte die beste is om in te lê, die kortpaaie en die regte verhouding tussen vrugte, suiker en water.

People in this episode

Guest: Jacques Erasmus

Topics covered

• citrus fruits
• preserving
• sugar and water ratio
• shortcuts
• food preparation

Keywords

• citrus
• preserving
• sugar
• water
• food shortcuts

Mentioned in this episode

Organizations: Hemelhuijs

Products: sitrusvrugte

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