
BONUS: Eat Smarter: The Impact of Ultra-Processed Foods on Your Gut, Brain and Metabolic Health with Shawn Stevenson
From Everyday Wellness: Midlife Hormones, Menopause, and Science for Women 35+ by Everyday Wellness™
April 27, 2026 · 1h 11m
About this episode
In this episode, Shawn Stevenson discusses the impact of ultra-processed foods on gut, brain, and metabolic health.
I am delighted to connect with Shawn Stevenson today! Shawn is the host of the prolific Model Health Show. He is also a Nutritional Scientist, an author, and a father. Shawn was a top-tier athlete in high school. At fifteen, his hip broke while running a 200-meter time trial. He had some standard of care, but nobody ever asked how an apparently healthy kid broke his hip while running. Two years later, he went to college. Soon after that, he got diagnosed with degenerative disc disease. In this episode, we get into how his background influenced his career path. We discuss fast-food economies, ultra-processed foods, the impact of subsidized foods on our health, the gut microbiome, and the dangers of seed oils. We dive into metabolic switching, the vagus nerve, and how it impacts food absorption and leaky gut. We talk about brain health, how the brain is influenced by the food we eat, the interrelationship between the brain and metabolic health, insulin sensitivity, and the impact of inflammation on the brain. We also discuss the importance of hydration, electrolytes, and more. IN THIS EPISODE YOU WILL LEARN: How Shawn developed his passion for discussing nutrition and synthesizing…
People in this episode
Host: Everyday Wellness™
Guest: Shawn Stevenson
Topics covered
- nutrition
- ultra-processed foods
- gut health
- brain health
- metabolic health
- inflammation
Keywords
- nutrition
- ultra-processed foods
- gut microbiome
- brain health
- metabolic switching
- insulin sensitivity
- inflammation
Mentioned in this episode
Organizations: Model Health Show
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