The Food Feature: Club Como

The Food Feature: Club Como

From Food Feature with Relebogile Mabotja

March 27, 2026 · 19 min

About this episode

Relebogile Mabotja interviews George Nicolopoulos and Victor Hamandawana about Club Como's award-winning Mediterranean dining experience.

Relebogile Mabotja sits down with George Nicolopoulos, Co-Owner and Co-Founder of Club Como, alongside Executive Chef Victor Hamandawana, to speak about  Club Como winner of the 2026 LUXE Restaurant Awards, where they took home the coveted People’s Choice Award, Club Como is known for its stylish ambiance, Club Como offers a modern Mediterranean dining experience, artfully blending Greek, Portuguese, Italian, and Spanish influences into every dish. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702  https://buff.ly/gk3y0Kj   For more from the show go to  https://buff.ly/2qKsEfu  or find all the…

People in this episode

Host: Relebogile Mabotja

Guests: George Nicolopoulos, Victor Hamandawana

Topics covered

  • Mediterranean dining
  • restaurant awards
  • culinary influences
  • interview
  • lifestyle
  • entertainment

Keywords

  • Club Como
  • LUXE Restaurant Awards
  • Mediterranean cuisine
  • George Nicolopoulos
  • Victor Hamandawana
  • restaurant interview
  • culinary arts

Mentioned in this episode

Organizations: Club Como, LUXE Restaurant Awards, 702 Afternoons, Primedia+, 702

Places: Johannesburg, South Africa

More episodes of Food Feature with Relebogile Mabotja

Explore listener stats, chart rankings, contacts and more on the Food Feature with Relebogile Mabotja podcast page.