About this episode

Relebogile Mabotja interviews Thembalethu Myeni about his innovative approach to South African street food through Sasko's Kitchen.

Relebogile Mabotja speaks to Thembalethu Myeni the Founder of Sasko's Kitchen a certified culinary artist and young entrepreneur who has gained viral popularity by redefining South African street food through his business, Sasko’s Kitchen, he is the creative  creator of a unique Kasi cuisine called a kota wrap. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.  Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast.  Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702  https://buff.ly/gk3y0Kj   For more from the show go to  https://buff.ly/2qKsEfu  or find all the catch-up podcasts here  https://buff.ly/DTykncj   Subscribe to the 702 Daily and Weekly Newsletters  https://buff.ly/v5mfetc…

People in this episode

Host: Relebogile Mabotja

Guest: Thembalethu Myeni

Topics covered

• culinary arts
• street food
• entrepreneurship
• South African cuisine
• interviews

Keywords

• Sasko's Kitchen
• kota wrap
• street food
• culinary artist
• entrepreneur

Mentioned in this episode

Organizations: Sasko's Kitchen, 702

Products: kota wrap

Places: South Africa, Johannesburg

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