On The Menu - La Parilla

On The Menu - La Parilla

From On The Sofa With Rouge by Michelle Rugeroni

February 12, 2026 · 31 min · Season 5 · Episode 12

About this episode

Dheeraj Punjabi discusses his entrepreneurial journey and the growth of La Parilla on the Go.

Dheeraj Punjabi is the driving force behind La Parilla on the Go, one of Gibraltar’s most recognised and trusted food brands. Established 16 years ago, Dheeraj has built his reputation on innovation—creating unique fusion blends of Indo-Asian cuisine and delivering fresh, flavourful meals straight to homes and workplaces, perfectly timed for lunch or dinner. Through creativity, bold spice combinations, and a passion for quality, La Parilla has grown into a go-to destination for takeaway, dining in, or simply trying something deliciously different. Along the journey, Dheeraj has faced challenges and learned from mistakes, using every experience to strengthen and evolve the business into the thriving success it is today, including La Parilla Wholesome. In this episode of On the Menu with Rouge and La Parilla , hear how Dheeraj navigated his entrepreneurial journey, the lessons behind the growth, and the vision shaping the future of La Parilla. This is one conversation you won’t want to miss. This podcast is sponsored by La Parilla. Hosted on Acast. See acast.com/privacy for more information.

People in this episode

Host: Michelle Rugeroni

Guest: Dheeraj Punjabi

Topics covered

  • entrepreneurship
  • cuisine
  • food innovation
  • business growth
  • challenges

Keywords

  • Indo-Asian cuisine
  • food brand
  • takeaway
  • dining
  • entrepreneurial journey

Sponsors

La Parilla

Mentioned in this episode

Organizations: La Parilla on the Go

Places: Gibraltar

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