Blending Bourbon with Purpose: Inside Brother’s Bond Bourbon
About this episode
Ian Somerhalder discusses the journey of creating Brother’s Bond Bourbon and the principles behind its success.
What does it take to turn a friendship into a Double Gold–winning bourbon? On this episode of Proof of Concept, presented by The Tasting Alliance, hosts Toby Blue and Jason Rabinowitz sit down with Ian Somerhalder, co-founder and Brand Guardian of Brothers Bond Bourbon. Ian shares how a shared vision, hands-on craftsmanship, and uncompromising standards helped build one of the fastest-growing and most awarded bourbon brands in the U.S. From blending and grain selection to sustainability and regenerative agriculture, this conversation explores what it takes to earn credibility, and Double Gold recognition, in a crowded spirits market. This is a story of proof: that purpose, partnership, and craft can stand shoulder to shoulder with the world’s best bourbons.
People in this episode
Hosts: Toby Blue, Jason Rabinowitz
Guest: Ian Somerhalder
Topics covered
- bourbon
- craftsmanship
- sustainability
- partnership
- spirits market
Keywords
- bourbon
- craftsmanship
- sustainability
- Double Gold
- spirits
Mentioned in this episode
Organizations: Brother’s Bond Bourbon, The Tasting Alliance
More episodes of Proof of Concept
- Ten to One Rum Tasting - Caribbean, Complex, Refined
- Ten to One Rum: Roots, Reinvention, and Raising the Bar
- Mezcal Vago Tasting - Rooted, Smoky, Complex
- Brother’s Bond Tasting - Inviting, Approachable, and Decadent
- Chinola Tasting - Rich, Fruity, and Vibrant
- From Fresh Fruit to Double Gold: The Chinola Story
Explore listener stats, chart rankings, contacts and more on the Proof of Concept podcast page.