About this episode
Joy interviews Jeff Seifried about the journey and success of Mother’s Brewing Company.
Joy is heading to the "Bread Box" to chat with Jeff Seifried about the heart and hustle behind Mother’s Brewing Company. From his days at Drury University and serving on City Council to taking the reins of this iconic Springfield brand, Jeff shares how a 100-year-old bakery became a powerhouse for craft beer distribution. You’ll hear the story behind their "tattoo" style logo and why the backyard was specifically designed as a safe, fun spot for families to hang out together. Jeff also spills the tea (or beer!) on their taproom-tested pizza program, the legendary Mother’s Little Helper, and the local history that inspired the "Cobra Scare" brew. It’s a perfect look at how Mother’s continues to pour passion into the 417! 🍕🤱 Thanks to our sponsors, Fazoli's , Jimm's Steakhouse and Pub , and Kitchenland USA ! See omnystudio.com/listener for privacy information.
People in this episode
Host: Joy
Guest: Jeff Seifried
Topics covered
- craft beer
- local business
- entrepreneurship
- food and drink
- community
- history
Keywords
- Mother’s Brewing Company
- craft beer
- Jeff Seifried
- taproom
- pizza program
- Cobra Scare
- local history
Sponsors
Fazoli's, Jimm's Steakhouse and Pub, Kitchenland USA
Mentioned in this episode
Organizations: Mother’s Brewing Company, Drury University, City Council
More episodes of Savor The Ozarks
- Crosstown BBQ · June 12, 2026 · 1h 0m
- Rice, Pecans & Spirits! Arkansas Shines at the National Restaurant Show · June 5, 2026 · 39 min
- Date Lady · May 29, 2026 · 36 min
- Trends, Friends & The Spam Dog at NRA Chicago · May 22, 2026 · 39 min
- Casper's · May 15, 2026 · 36 min
- Millsap Farms · May 8, 2026 · 50 min
Explore listener stats, chart rankings, contacts and more on the Savor The Ozarks podcast page.