Ep. 286: Shaping Chicago's Bar Scene with Peter Vestinos

About this episode

Peter Vestinos discusses his approach to creating memorable hospitality experiences in Chicago's bar scene.

Peter Vestinos, celebrated hospitality expert and multi-bar owner, brings an experience-driven perspective to what makes hospitality memorable. He shares how he's built and sustained successful bar concepts that balance creativity, operations, and guest connection. He also offers candid insights into the evolving hospitality landscape

People in this episode

Guest: Peter Vestinos

Topics covered

• hospitality
• bar scene
• creativity
• operations
• guest connection
• evolving landscape

Keywords

• hospitality expert
• bar owner
• successful bar concepts
• guest experience
• hospitality landscape

Mentioned in this episode

Organizations: Southern Glazer's

Places: Chicago

More episodes of Served Up

• Ep. 297: Savoring the Journey with Chef Keith Blauschild · June 10, 2026 · 34 min
• Ep. 296: Designing the Perfect Pour with Tobin Ellis · June 3, 2026 · 57 min
• Ep. 295: Defining the Standard of Riesling with Stefan Doktor · May 27, 2026 · 32 min
• Ep. 294: Mapping the World of Wine with Karen MacNeil · May 20, 2026 · 44 min
• Ep. 293: Challenging the Status Quo with Brett Berish · May 13, 2026 · 38 min
• Ep. 292: Crafting Excellence with Alison Rodriguez · May 6, 2026 · 52 min