
Barnaby Edwards shares his journey of leading The Garlic Farm and how his lack of prior knowledge became his greatest asset.
Barnaby Edwards didn't set out to be a farmer. After nearly two decades as a product designer, he found himself back on the Isle of Wight - and accidentally into the leadership of his wife's family business, The Garlic Farm. With no background in food, farming or hospitality, he did the only thing that made sense: admitted he knew nothing, listened hard, and got to work. In this episode, Barnaby talks about navigating a family business turnaround, transitioning the farm from conventional to certified organic, achieving B Corp status after a five-year journey, and why not knowing anything turned out to be his biggest competitive advantage. He also reflects on the emotional complexity of leading a business that carries generations of family history — and why, given everything, he'd do it all again without hesitation. The SATT Team :) #podcast #business #swimagainstthetide #growth #entrepreneurship
Host: Steve Henry
Guest: Barnaby Edwards
Organizations: The Garlic Farm
Places: Isle of Wight
Explore listener stats, chart rankings, contacts and more on the Swim Against The Tide podcast page.