
Italy in a Glass - the new book from Susan Gravely that takes you right there
From Tonia's Kitchen by Tonia's Kitchen
January 26, 2026 · 21 min
About this episode
Tonia interviews Susan Gravely about her book 'Italy in a Glass', which celebrates Italian culture and cuisine.
We would love to hear from you. Click here and tell us what you thought of this episode. I had a wonderful conversation with Susan Gravely about her new book, Italy in a Glass. The book is a celebration of Italian hospitality, gathering, and the joy of savoring small moments. It features 50+ recipes for cocktails, antipasti, and desserts, travel memories from Venice to Sicily, and a heartfelt tribute to VIETRI’s Italian roots and 42-year legacy. We talked about the inspiration behind I...
People in this episode
Host: Tonia
Guest: Susan Gravely
Topics covered
- Italian hospitality
- cocktail recipes
- travel memories
- cooking
- desserts
Keywords
- Italian hospitality
- cocktails
- antipasti
- desserts
- travel
- recipes
Mentioned in this episode
Organizations: VIETRI
Books & works: Italy in a Glass
Places: Italy, Venice, Sicily
More episodes of Tonia's Kitchen
- Flavor Matchmaking with Dillon Small Batch Distillers · May 14, 2026 · 7 min
- From Vanilla Bean to Bottle - Emmanuel LaRoche talks about his new book · May 4, 2026 · 14 min
- Explore whole grains with The Morning Baker - Roxana Jullapat · April 10, 2026 · 10 min
- Katherine Anderson brings back the spirit of an iconic Seattle restaurant · March 30, 2026 · 15 min
- Let's talk Kosher and Celebrity wines with Gabe Geller · March 25, 2026 · 15 min
- Faith Kramer shares some delicious Passover recipes · March 23, 2026 · 15 min
Explore listener stats, chart rankings, contacts and more on the Tonia's Kitchen podcast page.