About this episode
This episode discusses the ramen culture exchange between Japan and Taiwan.
現此時，全台灣拉麵專賣店已經超過1000間。「拉麵」這个名是按怎來的？閣按怎變做遮爾普遍? 日本名古屋是按怎有一款咱台灣無的「台灣拉麵」？台灣有什麼特殊的拉麵? 這集說日本和台灣的拉麵交流。 Hiān-chhú-sî, choân Tâi-oân lá-miáng choan-bē-tiàm í-keng chhiau-kòe 1000 keng. "Lá-miáng" chit ê miâ sī án-choán lâi ê? Koh án-choán piàn-chò chiah-nī phó͘-piàn? Ji̍t-pún Bêng-kó͘-ok（Nagoya）sī án-choán ū chi̍t-khoán lán Tâi-oân bô ê "Tâi-oân lá-miáng"? Tâi-oân ū siáⁿ-mih te̍k-sû ê lá-miáng? Chit chi̍p kóng Ji̍t-pún kap Tâi-oân ê la-mian kau-liû. Currently, there are over a thousand ramen shops across Taiwan. Where did the name "ramen" come from? And how did it become so popular? Why is there a type of "Taiwan Ramen" in Nagoya, Japan, that we don't even have in Taiwan? What unique kinds of ramen can be found in Taiwan? This episode discusses the ramen culture exchange between Japan and Taiwan. --------------------------------------- 訂閱電子報 https://reurl.cc/5bdqbR 網站 www.cultivataiwan.com 寫批 henama2020@gmail.com 迷眾頁 www.facebook.com/HenamaTaiwan 贊助 https://p.ecpay.com.tw/B3A47EF 抑是 www.paypal.me/henama
People in this episode
Host: Hena Ma
Topics covered
- ramen
- Taiwan
- Japan
- cultural exchange
- food culture
- culinary history
Keywords
- ramen
- Taiwan
- Japan
- cultural exchange
- food
- culinary
- 名古屋
- 台灣拉麵
Mentioned in this episode
Products: 拉麵, 台灣拉麵
Places: 台灣, 日本, 名古屋
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