About this episode

Katie and Ryan discuss their favorite spring foods and dining experiences in a light-hearted conversation.

Katie welcomes her husband, Ryan, back with a catch-up-style episode all about what they’ve been loving lately. They frame the episode around the game of “rainbows and mud puddles”—their daily dinnertime ritual with Iris, when they share the highs and lows of the day. The topics they cover are the new restaurants they're loving, inspiring spring produce, and current food trends that either get a thumbs up or thumbs down, (i.e. the frozen yogurt comeback with out-of-control lines thanks to social media). It’s a light, feel-good conversation that will get you excited for sunny days and warmer weather. Discover the Boar’s Head craftsmanship behind every bite at your local deli (or deli counter). Whatever question you're dealing with, whatever problem you're stuck on - Reddit already has the answers. Download the Reddit app and get answers on r/cooking. For more Katie Lee, follow along on: YouTube: Katie Lee Kitchen IG: @katieleebiegel @allonthetableofficial   TikTok: @KatieLeeBiegel @allonthetableofficial Facebook: Katie Lee Biegel Produced by Dear Media . See Privacy Policy at https://art19.com/privacy and California Privacy Notice at…

People in this episode

Host: Katie Lee Biegel

Guest: Ryan

Topics covered

• spring produce
• food trends
• restaurants
• dinnertime rituals
• light conversation

Keywords

• spring food
• restaurants
• food trends
• dinnertime rituals
• Katie Lee

Mentioned in this episode

Organizations: Boar’s Head, Reddit, Dear Media

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