
The episode features a reflection on the journey of VG Coffee and discussions on coffee, cooking, and the experience of fasting during Ramadan.
VG Coffee owner reflects on how the last five years have brought success and failure in equal measure. A new cafe offering old favourite coffees and teas well as experimental versions. The chef who uses his sense of smell, rather than taste, to get dishes right. The experience of fasting at Ramadan. Toast, an appreciation. Presented by Matt Bentman, Alan Alder and Sue Bailey.
Explore listener stats, chart rankings, contacts and more on the Flavour podcast page.