How Paul Mangiamele Brought Iconic Brands Back from the Brink

How Paul Mangiamele Brought Iconic Brands Back from the Brink

From The Restaurant Innovator by FSR magazine

March 18, 2026 · 52 min · Season 2 · Episode 6

About this episode

Paul Mangiamele discusses his strategies for reviving iconic restaurant brands and the importance of emotional connections in driving guest frequency.

In this episode, Paul Mangiamele shares the remarkable story of rescuing Bennigan’s from the brink and leading the triumphant return of the iconic Steak and Ale under his Legendary Restaurant Brands umbrella. Celebrating the 50th anniversary of Bennigan’s, Paul breaks down his "NEWstalgia" strategy—balancing five decades of brand heritage with modern guest expectations—and explains why emotional connections are the ultimate driver of guest frequency.

People in this episode

Guest: Paul Mangiamele

Topics covered

  • restaurant industry
  • brand revival
  • guest experience
  • emotional connections
  • business strategy

Keywords

  • Bennigan’s
  • Steak and Ale
  • NEWstalgia
  • brand heritage
  • guest expectations

Mentioned in this episode

Organizations: Bennigan’s, Steak and Ale, Legendary Restaurant Brands

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