Coming Soon - Season Three of Things Bakers Know: The King Arthur Baking Podcast
About this episode
The podcast returns for its second season, exploring various aspects of baking.
Things Bakers Know, the official podcast from King Arthur Baking Company, is back with a ten episode second season — starting March 23rd! Join King Arthur’s Jessica Battilana and David Tamarkin as they explore every corner of the baking world. Each episode dives deep into a different baked good — its history and lore, tips and tricks, trends and takes — and they'll always leave time to answer baking questions from listeners. Along the way they chat with the best bakers in America to get their...
People in this episode
Hosts: Jessica Battilana, David Tamarkin
Topics covered
- baking
- podcast
- food
- cooking
Keywords
- baked goods
- history
- tips
- trends
Mentioned in this episode
Books & works: Things Bakers Know, The King Arthur Baking Podcast
Places: America
More episodes of Things Bakers Know: The King Arthur Baking Podcast
- Fudgy vs. Cakey: A Deep Dive on Brownies with David Lebovitz
- Vanilla: Boring or the Best? with Claire Saffitz
- New York Pizza: the Iconic Slice, with Wylie Dufresne
- Everyone Loves Focaccia, featuring Samin Nosrat
- Cracking the Cheesecake Code, featuring Carla Hall
- Reinventing Pizza for 2026
Explore listener stats, chart rankings, contacts and more on the Things Bakers Know: The King Arthur Baking Podcast podcast page.