Cellar Sessions Podcast

Alex and Anna discuss the Etna DOC wine region, its history, geography, and unique characteristics. They explore the volcanic soils, the comparison between Etna and Barolo, and the significance of site expression in winemaking. The conversation delves into the comparison between Contrada and Cru, the characteristics of Nerello Mascalese, Carricante and Catarrotto - the key grapes of the region.TakeawaysEtna wine region's history is marked by diverse governance and trade, making it a significant position for trade and exploration.The volcanic soils of Etna play a key role in viticulture, with unique variations and nutrient content that impact the finished wine. Contrada vs. CruCharacteristics of Nerello Mascalese vs NebbioloUnique features of Etna's red and white winesSignificance of site specificity and indigenous grapes

Alex and Anna's conversation delves into the impact of hail as a viticultural hazard, exploring its immediate and long-term effects on vineyards and grapes. It also discusses mitigation strategies and the broader implications of hail on the wine industry.TakeawaysWhat is hail and how is it formed?Where does hail impact viticulture most?Hail as a viticultural hazardImmediate and long-term effects of hailCosts and considerations

Join award-winning wine experts and food and travel lovers, Anna Spooner and Alexandre Freguin, as they give you the insights into one of the world's best-loved wines, Malbec from Mendoza.Understand it's connection to France (from our resident Frenchie Alex); it's classic flavour profile (from our Brit abroad Anna) and it's next wave style as well as learning what other grapes are worth seeking out in Mendoza and further afield in Argentina.This is the first episode of four centred on the subject of Mendoza. Next week we will give you a wine-lovers tour guide of the region and after that two episodes focusing on some of the most important theory behind what makes this a unique wine growing place - its altitude and its hail.