Insights from recent episode analysis
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Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
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Total monthly reach
Estimated from 2 chart positions in 2 markets.
By chart position
- 🇯🇵JP · Food#1951K to 10K
- 🇭🇰HK · Food#873K to 10K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
2K to 10K🎙 ~2x weekly·400 episodes·Last published today - Monthly Reach
Unique listeners across all episodes (30 days)
4K to 20K🇯🇵50%🇭🇰50% - Active Followers
Loyal subscribers who consistently listen
1.6K to 8K
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 17 epsHosts
Recent guests
Recent episodes
Mug Club Olympics
Jun 24, 2026
Unknown duration
The Birds and the Beers
Jun 17, 2026
Unknown duration
The Okayest Beer in America
Jun 10, 2026
42m 55s
Worst Beer I Ever Paid For
Jun 3, 2026
49m 23s
Please Don’t Fertilize the Beer
May 27, 2026
51m 08s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 6/24/26 |  Mug Club Olympics | Welcome back, craft beer travelers. Flex finally makes it to New Glarus and comes home with a pear beer worth talking about, while Greg discovers double dry hopped Pliny and suddenly remembers why people get excited about Pliny in the first place. The guys try to fix modern mug clubs with secret passwords, member-only beers, and beer Olympics, Intern Brian mounts a legal defense for Florida Man driving backwards down the highway, Scottish soccer fans drink Boston bars dry, and a British Airways crew member makes an unforgettable last call request.Beers We’re Drinking:Flex is drinking Pear 26 from New Glarus Brewing, a tart pear fruit beer worth the Wisconsin detour.Greg is drinking Separation Anxiety from Mother Earth Brewing Company, a hazy IPA with tropical fruit salad energy.Flex reports back from his family trip to Cave of the Mounds, where he was apparently the most excited person on the tour, then gets surprised with a New Glarus stop that feels a little underwhelming but still sends him home with a haul. Greg brings mug club math to the table and immediately makes it less depressing by pitching member-only beers, dumb brewery Olympics, secret passwords, and a mug wall that does not require people to carry their own glass around like a weird little goblet. Intern Brian calls in to defend Florida Man driving backwards down the highway, which gets Greg and Flex wondering if there is technically a law against it as long as the blinkers work. The guys also find Flex’s ketchup limit, and it is broccoli.Booze News:Busch Light Lime returns because apparently Apple was not enough.Scottish soccer fans drink Boston bars into emergency delivery mode.Heineken and Heinz team up for the beer-and-ketchup combo nobody requested.British Airways crew member offers “funbags” for one last drink and ruins tomorrow’s flight schedule.Follow your favorite beer podcast on the socials:Flex: Instagram: @flex_me_a_beerCraft Beer Republic: CraftBeerRepublic.comInstagram: @CraftBeerRepublicFacebook: CraftBeerRepublicPodThreads: CraftBeerRepublicVoicemail: (805) 538-2337Follow & Subscribe:Apple PodcastsSpotifyMore links | — | ||||||
| 6/17/26 |  The Birds and the Beers | Welcome aboard, craft beer passengers. Greg and Flex hit some IPA turbulence courtesy of Pilot Tom, Greg revisits a coffee stout email that tastes like old refrigerator coffee, and he remembers getting chased out of Hooters over a missing tip. A Florida man tries to explain why driving backward down a highway was better than swerving, a former WWE star suplexes his way into a DUI, BuzzBalls are dominating, and Poop Beer-gate continues.Beers We’re Drinking:Flex is drinking Citraquench’l from Heist Brewery, a Citra-hopped hazy IPA that Pilot Tom warned was underwhelming.Greg is drinking Let It Out from Unsung Brewing, a dry New Zealand IPA with Enigma hop energy.Flex defends his lifelong hatred of the Cubs, including in front of his kids. Later, a Target run for first aid turns into him trying to steer his daughter away from the adult section across the aisle. Greg shares a high school Hooters date that ended with a waitress chasing him into the parking lot. Meanwhile, Pilot Tom unknowingly becomes a hero after sending Flex an IPA and accurately warning him in advance that it might be disappointing, proving once again that pilots are good at identifying turbulence before everyone else feels it.Booze NewsBuzz Balls Are Winning, and Deb Probably HelpedVermont Brewers Get Closer to Self-Distribution FreedomHooters Wants the Kids Menu EraFormer WWE Star Gets Pinned by a DUIDrunk Florida Man Drives Backward Down the Highway for Car PartsFollow your favorite beer podcast on the socials:Flex: Instagram: @flex_me_a_beerCraft Beer Republic: CraftBeerRepublic.comInstagram: @CraftBeerRepublicFacebook: CraftBeerRepublicPodThreads: CraftBeerRepublicVoicemail: (805) 538-2337Follow & Subscribe:Apple PodcastsSpotifyMore links | — | ||||||
| 6/10/26 |  The Okayest Beer in America✨ | craft beerbeer reviews+3 | — | Drecker BrewingYuengling+2 | IcelandWisconsin+1 | craft beerDrecker Brewing+5 | — | 42m 55s | |
| 6/3/26 |  Worst Beer I Ever Paid For✨ | craft beerbeer horror stories+3 | Steph | Hippie Van HazyMexican Lager+9 | — | craft beerIPA+3 | — | 49m 23s | |
| 5/27/26 |  Please Don’t Fertilize the Beer✨ | craft beerbeer trends+4 | Steph | Big Time CheesinEverywhere+7 | NashvilleOrlando+5 | craft beerbeer trends+6 | — | 51m 08s | |
| 5/20/26 |  Pool Water Pale Ale✨ | craft beerbeer reviews+4 | — | Speculoos Cookie Butter BeerMe Again+5 | — | craft beerpale ale+7 | — | 36m 57s | |
| 5/13/26 |  Do I Feel a Saison Coming?✨ | craft beersaison+4 | Steph | SaisonCali Hop Trip+5 | — | craft beersaison+5 | — | 44m 32s | |
| 5/6/26 |  Two IPAs Six Hours Ago✨ | craft beerMLB park+3 | Erica | Hazy Pale AleHigh Horse on a Soapbox+2 | Oracle ParkHumble Sea+2 | craft beerIPAs+5 | — | 46m 02s | |
| 4/29/26 |  Flex vs Corporate Beer Lady✨ | craft beerbrewing news+3 | — | Alphabetical Order Pink Guava GoseBear Hug Hazy IPA+11 | — | craft beerWorld Beer Cup+5 | — | 37m 50s | |
| 4/22/26 |  Sour IPA Comeback Tour✨ | craft beersour IPA+4 | — | AnchormanateeRaspberry Double Marbles+3 | WisconsinNew Jersey | craft beersour IPA+3 | — | 40m 25s | |
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| 4/15/26 |  Beer Snob Allegations✨ | beer culturecraft beer+3 | — | Supa SumoShort Lived+6 | — | beer snobcraft beer+5 | — | 36m 18s | |
| 4/8/26 |  TJ Maxx Beer Dreams✨ | craft beersober living+4 | — | Sour Brainless on PineappleApocalypse Road Trip Hazy IPA+6 | WisconsinFlorida+1 | craft beersober+6 | — | 40m 06s | |
| 4/1/26 |  Have Your Way with a Beer✨ | beer guildbaseball+4 | Steph | Row 2 Hill 56 Pale AleSecale+8 | IdahoDodgers+1 | craft beerbeer guild+5 | — | 42m 26s | |
| 3/25/26 |  Hot Dog Water Flavored Beer✨ | craft beerhot dog debate+4 | — | MI, MI, MIFour Loko+2 | — | craft beerhot dog water+5 | — | 38m 54s | |
| 3/18/26 |  This Beer Has Balls✨ | craft beerdrinking culture+5 | FlexFontana Jim | Dad Strength BrewingSycamore Brewing+4 | Michigan | craft beerDad Strength IPA+7 | — | 34m 05s | |
| 3/11/26 |  Craft Beer Rummage Sale✨ | craft beeralcohol tax+5 | — | Electric Limbs Hazy IPABrewers Association+1 | HawaiiWashington+2 | craft beerhazy IPA+5 | — | 34m 41s | |
| 3/4/26 |  Drinking for Two✨ | craft beerLent+4 | — | Shelter Beer CompanyTilray+6 | — | craft beerdirty soda+5 | — | 37m 26s | |
| 2/25/26 |  500 Beers Later✨ | craft beerepisode reflection+3 | — | IPA 395Tangerine Jams+6 | — | craft beerIPA+6 | — | 47m 32s | |
| 2/18/26 |  The Most Overrated Beer Style✨ | overrated beer stylescraft beer+4 | — | Strata Pictor PopPlanetary Alignment+3 | Olympic VillageMilwaukee+2 | craft beerIPAs+5 | — | 37m 44s | |
| 2/11/26 |  Barely Fermented and Fully Engulfed | Grab a craft beer and join us. A listener calls in with a story about the worst beer he’s ever had, we debate whether Busch Light counts as a Wisconsin tumbleweed, and we learn a Scottish beer term that needs better PR. There’s talk about driving before Uber existed, Monster selling off more brewery equipment, Rogue heading to auction, Sam Adams pushing a 9 percent wheat ale, and a Florida man who kept driving while his car was on fire.Beers We’re Drinking:Greg is drinking Legends of the Hidden Terpene from Cellarmaker Brewing, a citrus-forward West Coast IPA.Flex is drinking Honeymoon Phase from BlackStack Brewing, a fresh hop double IPA loaded with sweet citrus, melon, and tropical candy vibes.Listener Brian brings us back to some truly awful beers, barely fermented pours from a tiny spot where everything somehow tasted exactly the same. That leads to a conversation about terrible brewery names and even worse logos, including a ferret that looks like it lost a fight. Andrew writes in to find out if the Wisconsin Tumbleweed is real, which turns out to be a can of Busch Light rolling down the street. We also bring back Obscure Beer Term of the Week with “inky pinky,” a real Scottish phrase for weak beer that sounds like anything but. From there the guys get into the pre-Uber days, how impairment actually hits, and why having options now is a very good thing.Booze News:Monster Brewing auctions off Deep Ellum’s brewing equipment.Rogue Ales’ assets head to estate auction while the brand name stays put.Major alcohol retailers push for federal regulation of hemp-derived THC drinks.BrewDog shuts down its distilling arm after heavy losses.Sam Adams releases a 9 percent Imperial Wheat Ale in 19.2-ounce cans.Florida man charged with DUI after driving down the highway in a burning car.Follow your favorite beer podcast on the socials:Flex: Instagram: @flex_me_a_beerCraft Beer Republic: CraftBeerRepublic.comInstagram: @CraftBeerRepublicFacebook: CraftBeerRepublicPodThreads: CraftBeerRepublicVoicemail: (805) 538-2337Follow & Subscribe:Apple PodcastsSpotifyMore links | — | ||||||
| 2/4/26 |  Ongoing Game Day Beer Research | Welcome back to your favorite beer podcast, where Greg and Flex conduct important game day beer research, argue about tortilla chips, and try to process a beer made with bear poop all in one episode. There’s Super Bowl talk without much Super Bowl excitement, snack rankings that draw some heat, a voicemail that turns into a travel guide, and multiple reminders that not every brewery idea needs to exist. We’ve got research at a closing brewery, game-day math, and some brewery news that hits close to home. Grab a light lager, maybe avoid the ketchup keg, and hang out for a bit.Beers We’re Drinking:Greg and Flex both got their hands on Howdy Beer. An easy-drinking American pilsner with light hop presence and a clean finish.With the Super Bowl happening this week, we’ve got an appropriate game-day beer, Super Bowl (drunk) fun facts, and the top 10 snacks to have at your big game party! The number one snack does not sit well with Flex. Chew calls in to double down on Paperback Brewing and to share his brewery expansion anxiety. And Greg does a little local research…one last time.Booze News:Casa Agria announces its final pour window after weeks of uncertaintyHeinz releases a 114-ounce ketchup keg just in time for the Super BowlColumbia Sportswear backs a lager brewed with water infused with bear droppingsTopa Topa reportedly lays off upper management amid sale speculationFormer Rogue employees file lawsuit over sudden shutdownGABF announces an outdoor Denver location for 2026Trillium auctions off its $200,000 outdoor bathroomsFollow your favorite beer podcast on the socials:Flex: Instagram: @flex_me_a_beerCraft Beer Republic: CraftBeerRepublic.comInstagram: @CraftBeerRepublicFacebook: CraftBeerRepublicPodThreads: CraftBeerRepublicVoicemail: (805) 538-2337Follow & Subscribe:Apple PodcastsSpotifyMore links | — | ||||||
| 1/28/26 |  Buttloads of Beer | Welcome back to Craft Beer Republic, where Greg and Flex settle into the groove early, shout out the neighbors, and immediately prove that kids picking your beer can either go very right or very wrong. There’s a disco ball IPA, a listener confession that brings back the beer horror story era whether anyone asked for it or not, and a real discussion about why some brewery memberships feel like math homework. Somewhere along the way, we learn that “buttload” is not just a phrase, rice lagers get official recognition, and having a dead snake on your wrist might actually get you out of a DUI. Probably.Beers We’re DrinkingFlex is drinking Disco Beer from Evil Twin Brewing, a double IPA with Sauvignon Blanc grape juice and Citra and Nelson hops.Greg is drinking Culture Vulture Hazy IPA from Fall Brewing, citrus-forward with orange zest leading the way.A listener email drags the show back into beer trauma territory with a bottle-conditioned saison that smelled like a barn and finished like a wet dog with hobbies. Greg and Flex compare worst-beer memories, including a stout that tasted like iron filings and a Firestone release that somehow still has thousands of positive ratings. The conversation turns into a full-on debate about brewery memberships, mug clubs, and why doing the math sometimes ruins the vibe, especially when the perk is a mug nobody asked for. Somewhere in there, Flex admits he respects anyone who keeps pre-cut limes ready for parking lot Modelos, Greg confesses his complicated relationship with movie theater beers, and both agree that late-night happy hour is one of humanity’s greatest achievements.Booze NewsLeinenkugel’s leadership stays in the family as the presidency changes hands.Goat Patch Brewing has a new spot in Colorado.Rice lager officially joins the Brewers Association style guidelines.Iowa man pulled over with open Modelos and a lime ready for action.Drunk driver in India allegedly escapes police by threatening them with a dead snake.Follow your favorite beer podcast on the socials:Flex: Instagram: @flex_me_a_beerCraft Beer Republic: CraftBeerRepublic.comInstagram: @CraftBeerRepublicFacebook: CraftBeerRepublicPodThreads: CraftBeerRepublicVoicemail: (805) 538-2337Follow & Subscribe:Apple PodcastsSpotifyMore links | — | ||||||
| 1/21/26 |  Let the Kids Pick the Beer | Welcome to your favorite craft beer podcast. Flex lets his kids pick his beer at the bottle shop, which leads to a very pink can and a reminder that not everything good needs to be an IPA. There’s a listener message that brings back the Yule Log, Greg gets outside for some very official beer research, and a discussion about why hard cheese deserves more respect. We’ve also got a drunk guy in the wrong house, the oldest bars in America still pouring drinks, and a gentle nudge that it’s okay to just drink now.Beers We’re Drinking:Flex is drinking Memory Loop from Phase Three Brewing, a West Coast-style extra pale ale with blueberry, mango, and fresh hop notes.Greg is drinking Lucky & Cheeky’s Escape IPA from Beachwood Brewing and Green Cheek, a dry West Coast IPA with bright citrus and an easy finish.Flex talks about his field trip to the bottle shop with his girls and how that led to an extra pale ale that actually rules. Greg hits up his new favorite spot for a couple beers and some very official research with Deb and Brian. A listener leaves a podcast review that somehow turns into a conversation about personalized license plates and whether anyone else is supposed to understand them. There’s also a message from a listener that proves some traditions still land, even when you’re just trying to survive a Costco run. Things wrap up with a run of drunk stories involving the wrong houses, the wrong rooms, and a few very bad bathroom decisions.Booze News:New federal drinking guidelines say just drink less, no more gender limitsSycamore Brewing moves toward a rebrand after co-founder arrestOskar Blues shuts down its Colorado Springs taproom after eight yearsFlorida man arrested after trying to break into the wrong house while drunkAmerica’s oldest bars that are still open and still servingFollow your favorite beer podcast on the socials:Flex: Instagram: @flex_me_a_beerCraft Beer Republic: CraftBeerRepublic.comInstagram: @CraftBeerRepublicFacebook: CraftBeerRepublicPodThreads: CraftBeerRepublicVoicemail: (805) 538-2337Follow & Subscribe:Apple PodcastsSpotifyMore links | — | ||||||
| 1/14/26 |  Some Beer That I Used To Know | Grab those beers and join us with arms wide open. Greg and Flex get into boozing on a budget, a listener writes in to set Flex straight, and Greg finally tries Beatboxes so everyone else doesn’t have to. There’s a voicemail about getting wrecked on fruit punch, a Costco beer that smells like banana candy, and a reminder that Florida is still Florida. Add tacos, onions, and some beers that we used to know to get your favorite beer podcast.Beers We’re Drinking:Flex is drinking Breakfast at Tiffany’s from Mikerphone Brewing, a Berliner-style weiss with blueberry and maple syrup.Greg is boozin’ on a budget with Kirkland Signature Vintage Ale, a 12% barrel-aged budget bomber.We’re taking polls: what are beers you used to love and just can’t do anymore? A listener writes in to set Flex straight on his “my sister-in-law’s husband” phrasing, and the ruling does not go his way. The guys get into tacos, why onions matter, and the emotional damage left behind by ground beef tacos pretending to be real tacos. Greg reports back after finally trying Beatboxes at Total Wine, confirming that free samples can still feel overpriced. BuzzBall sightings make an appearance, along with holiday memories no one asked to relive. There’s also talk of new international listeners, which has Greg wondering if it’s time to gas up the jet and go say hi.Booze News:New Mexico’s largest brewery shuts down taprooms after a bankruptcy filing gets denied.Brewery closures continue to outpace openings as survival matters more than expansion.GLP-1 medications hit drinking tolerance harder and last longer than expected.Florida man blames DUI on a medical condition he cannot pronounce.Florida man allegedly attacks a Publix manager with a Salvation Army donation kettle.Follow your favorite beer podcast on the socials:Flex: Instagram: @flex_me_a_beerCraft Beer Republic: CraftBeerRepublic.comInstagram: @CraftBeerRepublicFacebook: CraftBeerRepublicPodThreads: CraftBeerRepublicVoicemail: (805) 538-2337Follow & Subscribe:Apple PodcastsSpotifyMore links | — | ||||||
| 1/7/26 |  SORRY, I BEEN DRUNK | Happy New Year, Republic of Craft Beer. Flex returns from the brink of death with a cough, a doctor bill, and a sour IPA that immediately changes his mood. Greg rolls out new music, new merch, and a fresh fear that Hong Kong might be stealing their voices for AI. There’s a listener review that weaponizes the phrase “craft beer podcast,” a voicemail from Psycho Bear that somehow includes brewery hopping and Bears trash talk, and a holiday recap that proves staying up for midnight is mostly about spite. Toss in a trip to Disneyland, a drunk mandolin thief with a conscience, and two beers that kick off the year the right way, and you’ve got a proper reset for 2026.Beers We’re Drinking:Flex is drinking Glitterbug from Young Blood Beer Company, a sour IPA with blackberry and cashmere hops.Greg is drinking a West Coast IPA collab from MadeWest Brewing and Beachwood Brewing with mango, peach, and pineapple notes.We’ve got some fresh music for a fresh start for this fresh beer podcast! Flex explains how four weeks of being sick ended with a doctor calmly confirming he was dying and then sending him home. Greg shares why glitter is banned from his house, unveils new merch, and reacts to a surprise spike of listeners in Hong Kong. A voicemail from Psycho Bear turns into equal parts local brewery talk and NFC North trash talk, while holiday stories cover brutal work schedules, forcing kids to stay up until midnight, bacon-wrapped chestnuts, and surviving family gatherings. Greg finally makes it back to Disneyland, pilots the Millennium Falcon, and learns that blinking buttons are apparently not obvious to everyone.Booze News:Sycamore Brewing closes its taproom following serious criminal charges against a former owner.Heineken plans new non-alcoholic flavor extensions and a zero-everything option.GhostFish Brewing takes over the former Pike Brewing space in Seattle.Malibu Brewing announces a future location at Universal CityWalk.A women-brewed pale ale highlights outdated beer laws around the world.A stolen mandolin gets returned with a note that reads, “sorry I been drunk.”Follow your favorite beer podcast on the socials:Flex: Instagram: @flex_me_a_beerCraft Beer Republic: CraftBeerRepublic.comInstagram: @CraftBeerRepublicFacebook: CraftBeerRepublicPodThreads: CraftBeerRepublicVoicemail: (805) 538-2337Follow & Subscribe:Apple PodcastsSpotifyMore links | — | ||||||
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Chart Positions
2 placements across 2 markets.
Chart Positions
2 placements across 2 markets.