Meet Martha Condra , Orthodox Chef

About this episode

Martha Condra, an Orthodox chef with a culinary arts degree, discusses her journey and recipes.

You may remember Martha Condra from her Ancient Faith podcast about food and faith called Wheat, Wine, and Oil. Martha holds a degree in culinary arts and has developed recipes at Cooking Light and Health magazines. She is a mother and grandmother in Birmingham, Alabama.

People in this episode

Guest: Martha Condra

Topics covered

• food
• faith
• culinary arts

Keywords

• cooking
• recipes
• Orthodox Christianity

Mentioned in this episode

Products: Cooking Light, Health magazines

Books & works: Wheat, Wine, and Oil

Places: Birmingham, Alabama

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