
Intuitive Cooking interview to Perkunas Core
From Feast on Life by Perkunas Core
April 29, 2020 · 31 min · Season 1 · Episode 8
About this episode
An interview discussing intuitive cooking and the nature of creativity.
This is an interview that Manuela Stamm, business coach from Switzerland did to Perkunas in San Diego Ca. Are you being born a creative being or is something you will develop on time? How to cook intuitively and why is this so important? Is being passionate something it can be nourished? We answer some of this questions in this podcast. You can follow this LINK to see the video version of this podcast or of copy and past in to your browser https://youtu.be/kqa_sYqlyF0
People in this episode
Host: Perkunas Core
Guest: Manuela Stamm
Topics covered
- cooking
- creativity
- passion
- intuitive cooking
Keywords
- creativity
- cooking
- passion
- interview
Mentioned in this episode
Places: Switzerland, San Diego, Ca
More episodes of Feast on Life
- Nature Mystic, Connection and Hidden Keys · January 5, 2026
- Talk about Sustainability, Energy, Effortless Manifestation and Hope · January 21, 2021
- Is connection more important than knowledge? · April 21, 2020 · 33 min
- Maui Quarantine & Elba Kwesi Frank Interview · April 21, 2020 · 23 min
- Overcoming Negative Relationships · February 2, 2020 · 15 min
- Life like in a Movie-Universal Consciousness & Illusions · February 2, 2020 · 17 min
Explore listener stats, chart rankings, contacts and more on the Feast on Life podcast page.