
Filter Stories - Coffee Documentaries
by James Harper
Is this your podcast?Insights from recent episode analysis
Audience Interest
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Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
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Total monthly reach
Estimated from 34 chart positions in 34 markets.
By chart position
- 🇩🇪DE · Food#36100K to 300K
- 🇬🇧GB · Food#7030K to 100K
- 🇺🇸US · Food#1205K to 30K
- 🇨🇦CA · Food#1525K to 30K
- 🇮🇳IN · Food#15100K to 300K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
240K to 777K🎙 Weekly cadence·76 episodes·Last published 1w ago - Monthly Reach
Unique listeners across all episodes (30 days)
479K to 1.6M🇩🇪19%🇮🇳19%🇬🇧6%+31 more - Active Followers
Loyal subscribers who consistently listen
144K to 466K
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 10 epsHost
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Recent episodes
Producer Toolkit: Fermentation, Pt 3 — Is using yeast cheating? And who decides?
Aug 24, 2026
32m 32s
Producer Toolkit: Fermentation, Pt 2 — The case for avoiding exciting fermentations
Aug 24, 2026
35m 49s
Producer Toolkit: Fermentation, Pt 1 — Nature's lottery and coffee's 3,000-year lag
Aug 24, 2026
22m 31s
Producer Toolkit: Processing, Pt 3 - Critical instruments and poisoned rivers
Aug 9, 2026
28m 28s
Producer Toolkit: Processing, Pt 2 - Drying mistakes that ruin coffee quality
Aug 9, 2026
30m 39s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 8/24/26 | Producer Toolkit: Fermentation, Pt 3 — Is using yeast cheating? And who decides? | This episode explores why 30 cents a kilo is trivial for a large farm and unaffordable for a small one, the strange power imbalance that lets roasters define quality when nobody asks a winemaker what yeast they used, and how producers can talk to buyers who think starter cultures are cheating. Part of The Coffee Producer Toolkit, a series made in collaboration with Lucia Solis, it will help you understand coffee farming better than most professionals you'll meet at a trade show. Each episode takes one part of the farming business — agronomy, processing, fermentation, storage, quality, sales — and lays out what the best farms are actually doing. Please spread the word about Filter Stories! Follow us on Instagram - James (@filterstoriespodcast) and Lucia (@lluciasolis) - and tag us in an Instagram story. Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Stay up to date with Lucia through her newsletter Write a review on Apple Podcasts Leave a 5 star rating on Spotify Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Related podcast episodes: Lucia: #72: Planning Your First Coffee Fermentation Trials? Start Here. #76: How Commercial Microbes Threaten The Coffee Industry #80: How Microbiology Can Explain Beginner's Luck James: Filter Stories - Coffee Quality, Part 1: The birth of specialty coffee flavours People mentioned in the episode: Lester Lerner, Old Willow Coffee, Colombia Victor Chala, Palma Rosa, Colombia Fridolin Stocker— Mount Sunzu, Zambia Shyira washing station, Rwanda Evangelos Filippatos, La Cabra La Cabra, Copenhagen Helen Riley — Novonesis Gunne Øregaard — Novonesis Franz Zeimetz — Lost Origin Coffee Labs, Panama Alejandra Rodríguez Delgado — Hacienda San Pedrito, Puerto Rico Gustavo Arroyo — Rancho Contento, Puerto Rico Resources: pH meter & buffer Thermometer Novonesis Pichia yeast Novonesis Lactobacillus bacteria Pressure washer Fermentation Log Sheet Yeast’s impact on the environment in research on vineyards Sprudge Best Of Panama coverage Lucia’s Fermentation Training Camp Coffee Wet Mill Sanitize Opciones para la desinfección del beneficio Cabal Cafe Podcast en Espanol Lucia's Favorite Tools: Temperature Gun Ambient Temperature Sensor Temperature Gun pH meter & buffer solution The Coffee Producer Toolkit is made possible by these leading coffee organisations: The Coffee Quest | BWT | Descamex | InterAmerican | Pinhalense | Novonesis | GrainPro Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 32m 32s | ||||||
| 8/24/26 | Producer Toolkit: Fermentation, Pt 2 — The case for avoiding exciting fermentations | This episode explores why the specialty industry's obsession with exotic processing is a dangerous signal for farmers, five ways commercial microbes can make a farm more money, and what a well-run fermentation looks like on farms of very different sizes. Part of The Coffee Producer Toolkit, a series made in collaboration with Lucia Solis, it will help you understand coffee farming better than most professionals you'll meet at a trade show. Each episode takes one part of the farming business — agronomy, processing, fermentation, storage, quality, sales — and lays out what the best farms are actually doing. Please spread the word about Filter Stories! Follow us on Instagram - James (@filterstoriespodcast) and Lucia (@lluciasolis) - and tag us in an Instagram story. Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Stay up to date with Lucia through her newsletter Write a review on Apple Podcasts Leave a 5 star rating on Spotify Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Related podcast episodes: Lucia: #72: Planning Your First Coffee Fermentation Trials? Start Here. #76: How Commercial Microbes Threaten The Coffee Industry #80: How Microbiology Can Explain Beginner's Luck James: Filter Stories - Coffee Quality, Part 1: The birth of specialty coffee flavours People mentioned in the episode: Lester Lerner, Old Willow Coffee, Colombia Victor Chala, Palma Rosa, Colombia Fridolin Stocker— Mount Sunzu, Zambia Shyira washing station, Rwanda Evangelos Filippatos, La Cabra La Cabra, Copenhagen Helen Riley — Novonesis Gunne Øregaard — Novonesis Franz Zeimetz — Lost Origin Coffee Labs, Panama Alejandra Rodríguez Delgado — Hacienda San Pedrito, Puerto Rico Gustavo Arroyo — Rancho Contento, Puerto Rico Resources: pH meter & buffer Thermometer Novonesis Pichia yeast Novonesis Lactobacillus bacteria Pressure washer Fermentation Log Sheet Yeast’s impact on the environment in research on vineyards Sprudge Best Of Panama coverage Lucia’s Fermentation Training Camp Coffee Wet Mill Sanitize Opciones para la desinfección del beneficio Cabal Cafe Podcast en Espanol Lucia's Favorite Tools: Temperature Gun Ambient Temperature Sensor Temperature Gun pH meter & buffer solution The Coffee Producer Toolkit is made possible by these leading coffee organisations: The Coffee Quest | BWT | Descamex | InterAmerican | Pinhalense | Novonesis | GrainPro Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 35m 49s | ||||||
| 8/24/26 | Producer Toolkit: Fermentation, Pt 1 — Nature's lottery and coffee's 3,000-year lag | This episode explores why coffee is only fifteen years into a fermentation revolution that wine and bread went through millennia ago, what's actually happening inside the tank when microbes multiply into billions on their own, and why farmers who used to ferment as fast as possible are now trying to do the opposite. Part of The Coffee Producer Toolkit, a series made in collaboration with Lucia Solis, it will help you understand coffee farming better than most professionals you'll meet at a trade show. Each episode takes one part of the farming business — agronomy, processing, fermentation, storage, quality, sales — and lays out what the best farms are actually doing. Please spread the word about Filter Stories! Follow us on Instagram - James (@filterstoriespodcast) and Lucia (@lluciasolis) - and tag us in an Instagram story. Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Stay up to date with Lucia through her newsletter Write a review on Apple Podcasts Leave a 5 star rating on Spotify Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Related podcast episodes: Lucia: #72: Planning Your First Coffee Fermentation Trials? Start Here. #76: How Commercial Microbes Threaten The Coffee Industry #80: How Microbiology Can Explain Beginner's Luck James: Filter Stories - Coffee Quality, Part 1: The birth of specialty coffee flavours People mentioned in the episode: Lester Lerner, Old Willow Coffee, Colombia Victor Chala, Palma Rosa, Colombia Fridolin Stocker— Mount Sunzu, Zambia Shyira washing station, Rwanda Evangelos Filippatos, La Cabra La Cabra, Copenhagen Helen Riley — Novonesis Gunne Øregaard — Novonesis Franz Zeimetz — Lost Origin Coffee Labs, Panama Alejandra Rodríguez Delgado — Hacienda San Pedrito, Puerto Rico Gustavo Arroyo — Rancho Contento, Puerto Rico Resources: pH meter & buffer Thermometer Novonesis Pichia yeast Novonesis Lactobacillus bacteria Pressure washer Fermentation Log Sheet Yeast’s impact on the environment in research on vineyards Sprudge Best Of Panama coverage Lucia’s Fermentation Training Camp Coffee Wet Mill Sanitize Opciones para la desinfección del beneficio Cabal Cafe Podcast en Espanol Lucia's Favorite Tools: Temperature Gun Ambient Temperature Sensor Temperature Gun pH meter & buffer solution The Coffee Producer Toolkit is made possible by these leading coffee organisations: The Coffee Quest | BWT | Descamex | InterAmerican | Pinhalense | Novonesis | GrainPro Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 22m 31s | ||||||
| 8/9/26 | Producer Toolkit: Processing, Pt 3 - Critical instruments and poisoned rivers | This episode explores how just a handful of cheap instruments can ensure quality is reproducible year-on-year, and the wastewater crisis poisoning rivers behind picture-perfect coffee farms. Part of The Coffee Producer Toolkit, a series made in collaboration with Lucia Solis, it will help you understand coffee farming better than most professionals you'll meet at a trade show. Each episode takes one part of the farming business — agronomy, processing, fermentation, storage, quality, sales — and lays out what the best farms are actually doing. Please spread the word about Filter Stories! Follow us on Instagram - James (@filterstoriespodcast) and Lucia (@lluciasolis) - and tag us in an Instagram story. Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Stay up to date with Lucia through her newsletter Write a review on Apple Podcasts Leave a 5 star rating on Spotify Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Related podcast episodes: Lucia: Making Coffee with Lucia Solis — How to De-Funkify your Naturals Making Coffee with Lucia Solis — Germination: A Close Look at Coffee Drying James: Filter Stories: Why One Colombian Farmer Chose Specialty, and the Other Walked Away People mentioned in the episode: Lester Lerner, Old Willow Coffee, Colombia Orlando Osorio, La Primavera, Colombia Astrid Medina, Tolima, Colombia David Velásquez, Los Naranjos, El Salvador Jesús Antonio Chala, Finca El Silencio, Colombia Victor Chala, Palma Rosa, Colombia Melissa de Gasperín, Rancho San Felipe, Córdoba, Mexico Norberto Suárez, Boquete, Panama César Marín, Chacra D'Dago, Peru Manuel Matta, Santa Maria, Colombia Resources: Innovakit: canguaro (picking sleeves) Pinhalense Cherry Floater Pinhalense Vertical Pulper Pinhalense Mechanical Dryers Tolva — Plastic Vertical Hopper Moisture Meter (Mid Tier) Moisture Meter (High End) Cenicafé Low-Water Wet Milling (Ecomill-type systems) Flávio Borém Drying Research DIY Moisture Maths (weight + fixed volume) Lucia's Favorite Tools: Temperature Gun Ambient Temperature Sensor Temperature Probe pH meter & buffer solution The Coffee Producer Toolkit is made possible by these leading coffee organisations: The Coffee Quest | BWT | Descamex | InterAmerican | Pinhalense | Novonesis | GrainPro Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 28m 28s | ||||||
| 8/9/26 | Producer Toolkit: Processing, Pt 2 - Drying mistakes that ruin coffee quality | This episode explores the simple drying mistakes that compromise months of careful work, and the low-cost fixes that protect a coffee's shelf life and flavour. Part of The Coffee Producer Toolkit, a series made in collaboration with Lucia Solis, it will help you understand coffee farming better than most professionals you'll meet at a trade show. Each episode takes one part of the farming business — agronomy, processing, fermentation, storage, quality, sales — and lays out what the best farms are actually doing. Please spread the word about Filter Stories! Follow us on Instagram - James (@filterstoriespodcast) and Lucia (@lluciasolis) - and tag us in an Instagram story. Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Stay up to date with Lucia through her newsletter Write a review on Apple Podcasts Leave a 5 star rating on Spotify Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Related podcast episodes: Lucia: Making Coffee with Lucia Solis — How to De-Funkify your Naturals Making Coffee with Lucia Solis — Germination: A Close Look at Coffee Drying James: Filter Stories: Why One Colombian Farmer Chose Specialty, and the Other Walked Away People mentioned in the episode: Lester Lerner, Old Willow Coffee, Colombia Orlando Osorio, La Primavera, Colombia Astrid Medina, Tolima, Colombia David Velásquez, Los Naranjos, El Salvador Jesús Antonio Chala, Finca El Silencio, Colombia Victor Chala, Palma Rosa, Colombia Melissa de Gasperín, Rancho San Felipe, Córdoba, Mexico Norberto Suárez, Boquete, Panama César Marín, Chacra D'Dago, Peru Manuel Matta, Santa Maria, Colombia Resources: Innovakit: canguaro (picking sleeves) Pinhalense Cherry Floater Pinhalense Vertical Pulper Pinhalense Mechanical Dryers Tolva — Plastic Vertical Hopper Moisture Meter (Mid Tier) Moisture Meter (High End) Cenicafé Low-Water Wet Milling (Ecomill-type systems) Flávio Borém Drying Research DIY Moisture Maths (weight + fixed volume) Lucia's Favorite Tools: Temperature Gun Ambient Temperature Sensor Temperature Probe pH meter & buffer solution The Coffee Producer Toolkit is made possible by these leading coffee organisations: The Coffee Quest | BWT | Descamex | InterAmerican | Pinhalense | Novonesis | GrainPro Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 30m 39s | ||||||
| 8/9/26 | Producer Toolkit: Processing, Pt 1 - Coffee rockstars and picking’s brutal economics | This episode explores why chasing avant-garde processing before nailing the basics is a trap for most producers, the brutal economics behind selectively picking and ways to sort coffee cherries in the wet mill. Part of The Coffee Producer Toolkit, a series made in collaboration with Lucia Solis, it will help you understand coffee farming better than most professionals you'll meet at a trade show. Each episode takes one part of the farming business — agronomy, processing, fermentation, storage, quality, sales — and lays out what the best farms are actually doing. Please spread the word about Filter Stories! Follow us on Instagram - James (@filterstoriespodcast) and Lucia (@lluciasolis) - and tag us in an Instagram story. Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Stay up to date with Lucia through her newsletter Write a review on Apple Podcasts Leave a 5 star rating on Spotify Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Related podcast episodes: Lucia: Making Coffee with Lucia Solis — How to De-Funkify your Naturals Making Coffee with Lucia Solis — Germination: A Close Look at Coffee Drying James: Filter Stories: Why One Colombian Farmer Chose Specialty, and the Other Walked Away People mentioned in the episode: Lester Lerner, Old Willow Coffee, Colombia Orlando Osorio, La Primavera, Colombia Astrid Medina, Tolima, Colombia David Velásquez, Los Naranjos, El Salvador Jesús Antonio Chala, Finca El Silencio, Colombia Victor Chala, Palma Rosa, Colombia Melissa de Gasperín, Rancho San Felipe, Córdoba, Mexico Norberto Suárez, Boquete, Panama César Marín, Chacra D'Dago, Peru Manuel Matta, Santa Maria, Colombia Resources: Innovakit: canguaro (picking sleeves) Pinhalense Cherry Floater Pinhalense Vertical Pulper Pinhalense Mechanical Dryers Tolva — Plastic Vertical Hopper Moisture Meter (Mid Tier) Moisture Meter (High End) Cenicafé Low-Water Wet Milling (Ecomill-type systems) Flávio Borém Drying Research DIY Moisture Maths (weight + fixed volume) Lucia's Favorite Tools: Temperature Gun Ambient Temperature Sensor Temperature Probe pH meter & buffer solution The Coffee Producer Toolkit is made possible by these leading coffee organisations: The Coffee Quest | BWT | Descamex | InterAmerican | Pinhalense | Novonesis | GrainPro Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 41m 46s | ||||||
| 7/27/26 | Producer Toolkit: Farming, Pt 3 - Starved soils and vanishing labour | This episode explores what plants really need from the soil beneath them, and the labour shortage forcing farms to rethink how the work gets done. Part of The Coffee Producer Toolkit, a series made in collaboration with Lucia Solis, it will help you understand coffee farming better than most professionals you'll meet at a trade show. Each episode takes one part of the farming business — agronomy, processing, fermentation, storage, quality, sales — and lays out what the best farms are actually doing. Please spread the word about Filter Stories! Follow us on Instagram - James (@filterstoriespodcast) and Lucia (@lluciasolis) - and tag us in an Instagram story. Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Stay up to date with Lucia through her newsletter Write a review on Apple Podcasts Leave a 5 star rating on Spotify Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Related podcast episodes: Lucia: #79: Farm First: Lalo Perez on Long-Term Coffee Health James: The Science of Coffee: The Magic of Soils The Science of Coffee: Plant Genetics People mentioned in the episode: Fernando Castillo Guatemala Paulino Quintero, Colombia Orlando Osoria, Colombia Julia Ortega, Mexico Sergio de la Vequia, Mexico Hugo Lopez, Innovakit Manuel Mata, Colombia Sam Knowlton, Soil Symbiotics Lalo Perez, Biofilia Resources: Anacafe technical management Coffee Cascara Compost Guidelines (English) Compostaje de la pulpa/cáscara de café (Espanol) Netafim Drip Irrigation manual Innovakit: abonador (fertiliser applicator) Innovakit: aroplateo (tree guard for weed whacking) Innovakit: selector de arvenses (low-drift sprayer) Innovakit: canguaro (sleeves) World Coffee Research variety catalogue Recommended varieties: Centroamericano, H1, H16, Mundo Maya Coffee&Climate Toolbox Access Agriculture World Coffee Research Resources Barista Hustle’s Coffee Farm Management series The Coffee Producer Toolkit is made possible by these leading coffee organisations: The Coffee Quest | BWT | Descamex | InterAmerican | Pinhalense | Novonesis | GrainPro Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 44m 32s | ||||||
| 7/27/26 | Producer Toolkit: Farming, Pt 2 - Water crisis, risky genetics and cash flow crunch | This episode explores the growing water crisis in coffee farming, why farmers are drawn to risky coffee varieties and coffee farming's hidden cashflow traps. Part of The Coffee Producer Toolkit, a series made in collaboration with Lucia Solis, this series will help you understand coffee farming better than most professionals you'll meet at a trade show. Each episode takes one part of the farming business — agronomy, processing, fermentation, storage, quality, sales — and lays out what the best farms are actually doing. Please spread the word about Filter Stories! Follow us on Instagram - James (@filterstoriespodcast) and Lucia (@lluciasolis) - and tag us in an Instagram story. Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Stay up to date with Lucia through her newsletter Write a review on Apple Podcasts Leave a 5 star rating on Spotify Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Related podcast episodes: Lucia: #79: Farm First: Lalo Perez on Long-Term Coffee Health James: The Science of Coffee: The Magic of Soils The Science of Coffee: Plant Genetics People mentioned in the episode: Fernando Castillo Guatemala Paulino Quintero, Colombia Orlando Osoria, Colombia Julia Ortega, Mexico Sergio de la Vequia, Mexico Hugo Lopez, Innovakit Manuel Mata, Colombia Sam Knowlton, Soil Symbiotics Lalo Perez, Biofilia Resources: Anacafe technical management Coffee Cascara Compost Guidelines (English) Compostaje de la pulpa/cáscara de café (Espanol) Netafim Drip Irrigation manual Innovakit: abonador (fertiliser applicator) Innovakit: aroplateo (tree guard for weed whacking) Innovakit: selector de arvenses (low-drift sprayer) Innovakit: canguaro (sleeves) World Coffee Research variety catalogue Recommended varieties: Centroamericano, H1, H16, Mundo Maya Coffee&Climate Toolbox Access Agriculture World Coffee Research Resources Barista Hustle’s Coffee Farm Management series The Coffee Producer Toolkit is made possible by these leading coffee organisations: The Coffee Quest | BWT | Descamex | InterAmerican | Pinhalense | Novonesis | GrainPro Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 35m 04s | ||||||
| 7/27/26 | Producer Toolkit: Farming, Pt 1 - Low harvests and profit blind spots | Welcome to The Coffee Producer Toolkit, a series made in collaboration with Lucia Solis. This series will help you understand coffee farming better than most professionals you'll meet at a trade show. Each episode takes one part of the farming business — agronomy, processing, fermentation, storage, quality, sales — and lays out what the best farms are actually doing. In this first episode, we cover the fundamentals of what makes a coffee farm viable. We look at how farms measure success and why so few know whether they're actually profitable. Please spread the word about Filter Stories! Follow us on Instagram - James (@filterstoriespodcast) and Lucia (@lluciasolis) - and tag us in an Instagram story. Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Stay up to date with Lucia through her newsletter Write a review on Apple Podcasts Leave a 5 star rating on Spotify Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Related podcast episodes: Lucia: #79: Farm First: Lalo Perez on Long-Term Coffee Health James: The Science of Coffee: The Magic of Soils The Science of Coffee: Plant Genetics People mentioned in the episode: Fernando Castillo Guatemala Paulino Quintero, Colombia Orlando Osoria, Colombia Julia Ortega, Mexico Sergio de la Vequia, Mexico Hugo Lopez, Innovakit Manuel Mata, Colombia Sam Knowlton, Soil Symbiotics Lalo Perez, Biofilia Resources: Anacafe technical management Coffee Cascara Compost Guidelines (English) Compostaje de la pulpa/cáscara de café (Espanol) Netafim Drip Irrigation manual Innovakit: abonador (fertiliser applicator) Innovakit: aroplateo (tree guard for weed whacking) Innovakit: selector de arvenses (low-drift sprayer) Innovakit: canguaro (sleeves) World Coffee Research variety catalogue Recommended varieties: Centroamericano, H1, H16, Mundo Maya Coffee&Climate Toolbox Access Agriculture World Coffee Research Resources Barista Hustle’s Coffee Farm Management series The Coffee Producer Toolkit is made possible by these leading coffee organisations: The Coffee Quest | BWT | Descamex | InterAmerican | Pinhalense | Novonesis | GrainPro Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 25m 45s | ||||||
| 4/20/26 | specialty coffeeindigenous communities+3 | — | Coffee: A Global HistoryMaking Better Coffee: How Maya Farmers and Third Wave Taste Makers Create Value | GuatemalaJacaltenango+1 | specialty coffeeGuatemala+3 | Mahlkönig | 28m 44s | ||
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| 4/20/26 | History: Guatemala’s Inconvenient Truth, Pt 2 | Specialty coffee changes the story for the indigenous people of Guatemala. Coffee as a tool of oppression finally offers hope....and then something a bit more complicated. This episode explores the tension between the values of the Mayan communities who grow coffee, and the values that drive the specialty coffee movement. Many of the signals we typically look for in our coffees - super-specialty flavours, Fairtrade certification, “5th generation family farm” - might actually exclude coffee grown by indigenous Guatemalans. This episode might change what kind of Guatemalan coffee you buy. Please spread the word about A History of Coffee! Follow us on Instagram - James (@filterstoriespodcast) and Jonathan (@coffeehistoryjm) - and tag us in an Instagram story. Write a review on Apple Podcasts Leave a 5 star rating on Spotify This free educational content for the coffee community was made possible by Mahlkönig, manufacturers of world-leading coffee grinders for 100 years for your home and cafe. Read Jonathan’s book, Coffee: A Global History Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Read James’ article on Dieseldorf, the famous German plantation owner, in Standart Pick up a copy of Prof. Ted Fischer’s excellent book Making Better Coffee: How Maya Farmers and Third Wave Taste Makers Create Value Follow Juan Jose on LinkedIn to keep up with his PhD on coffee farming in Jacaltenango exploring how ecology, generational memory and ritual all shape how Jacalteco farmers tend the land. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 28m 44s | ||||||
| 4/20/26 | coffee historyindigenous rights+4 | — | Coffee: A Global HistoryMaking Better Coffee: How Maya Farmers and Third Wave Taste Makers Create | GuatemalaSpain | coffeeGuatemala+5 | Mahlkönig | 43m 50s | ||
| 4/20/26 | History: Guatemala’s Inconvenient Truth, Pt 1 | When you buy a bag of coffee labelled fifth-generation family farm, it feels like a good choice. But in Guatemala, that label might actually be a signal for a more uncomfortable truth. This episode explores how land has been understood, used, and eventually fought over in Guatemala for centuries between indigenous people, Europeans and those in-between. It’s a story of what happened immediately after Guatemala won independence from Spain. This pivotal period of history gets less attention in the history books, but the suffering of the indigenous people of Guatemala gets arguably even worse. Fair warning: it's a dark story, and it will make you think twice about what you're really choosing when you pick up a bag of coffee from Central America. Please spread the word about A History of Coffee! Follow us on Instagram - James (@filterstoriespodcast) and Jonathan (@coffeehistoryjm) - and tag us in an Instagram story. Write a review on Apple Podcasts Leave a 5 star rating on Spotify This free educational content for the coffee community was made possible by Mahlkönig, manufacturers of world-leading coffee grinders for 100 years for your home and cafe. Read Jonathan’s book, Coffee: A Global History Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Read James’ article on Dieseldorf, the famous German plantation owner, in Standart Pick up a copy of Prof. Ted Fischer’s excellent book Making Better Coffee: How Maya Farmers and Third Wave Taste Makers Create Value Follow Juan Jose on LinkedIn to keep up with his PhD on coffee farming in Jacaltenango exploring how ecology, generational memory and ritual all shape how Jacalteco farmers tend the land. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 43m 50s | ||||||
| 3/2/26 | coffee substituteshistory of coffee+3 | Jonathan | StandartKarin’s Subtack+1 | Smith’s Coffee in Hemel Hempstead, UK | coffeesubstitutes+5 | Mahlkönig | 46m 25s | ||
| 3/2/26 | History: Surrogates - Anything but the coffee | What happens when coffee disappears? This is not a thought experiment! It’s happened many times in history: War, blockades, tariffs, ideology, health panics, sanctions, supply shocks. When coffee is not around, people still need something warm, comforting, and familiar. And throughout history, people have reached for coffee surrogates: roasted plants and grains engineered to look like coffee…but do they actually taste like coffee? In this episode, Jonathan and James time-travel by taste testing a truly alarming number of coffee substitutes. Spoiler: you will hear a lot of spitting! Which leads to the bigger question: can anything actually replace coffee—or will we always come crawling back? Please spread the word about A History of Coffee! Follow us on Instagram - James (@filterstoriespodcast) and Jonathan (@coffeehistoryjm) - and tag us in an Instagram story. Write a review on Apple Podcasts Leave a 5 star rating on Spotify This free educational content for the coffee community was made possible by Mahlkönig, manufacturers of world-leading coffee grinders for 100 years for your home and cafe. Read Jonathan’s book, ‘Coffee: A Global History’ Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Read James’ article on the history of decaf technology in Standart See Colin Smith’s amazing coffee museum at Smith’s Coffee in Hemel Hempstead, UK Get nerdy about the intersection of AI and the occult on Karin’s Subtack, Mercurial Minutes Do your own surrogate taste test! Postum Atomo Orzo Fig Dandelion root Dateseed Acorn Chickpea Chicory Root Camp Coffee Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 46m 25s | ||||||
| 2/9/26 | Ethiopian coffeewild coffee+3 | — | Coffee: A Global History | Ethiopia | Ethiopiawild coffee+3 | Mahlkönig | 48m 40s | ||
| 2/9/26 | History: Ethiopia’s wild coffee forests | Most coffee is grown on vast plantations using machines, pesticides and fertilisers. But in Ethiopia, coffee grows wild in humid forests surrounded by birds. And that wild coffee matters more than most of us realise. It is the genetic ‘library’ we can turn to find new varieties to help us keep coffee thriving in the face of climate change. But the communities who live alongside them and have safeguarded this genetic treasure often don’t earn enough from coffee to make preservation the obvious economic choice. Could a great story be the answer to earn higher premiums for these communities? Could that story be that all the coffee we drink today can actually be traced back to a single “mother tree” in Ethiopia? This episode is about the history of coffee in Ethiopia, how far back the evidence goes, what counts as evidence, and what we should celebrate (and pay for) when we buy “wild” Ethiopian coffee today. Please spread the word about A History of Coffee! Follow us on Instagram - James (@filterstoriespodcast) and Jonathan (@coffeehistoryjm) - and tag us in an Instagram story. Write a review on Apple Podcasts Leave a 5 star rating on Spotify This free educational content for the coffee community was made possible by Mahlkönig, manufacturers of world-leading coffee grinders for 100 years for your home and cafe. Read Jonathan’s book, ‘Coffee: A Global History’ Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Discover how James makes these Filter Stories episodes by subscribing to his Substack newsletter Enjoy James’ Standart article about Avicenna and the earliest (supposed) written reference to coffee Read the scientific paper pinpointing where wild coffee forests are in Ethiopia Follow Solomon Tselele's work through his Facebook page Learn more about the Ethiopian coffee ceremony on the Adventures in Coffee podcast Series 3 of A History of Coffee is a collaboration between documentary maker James Harper of the Filter Stories coffee podcast and Jonathan Morris, Professor of History and author of ‘Coffee: A Global History’. Ethiopian forest sounds curtesy of George Vlad. Hear more nature sounds here. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 48m 40s | ||||||
| 1/5/26 | coffee tradeHamburg+3 | Jonathan Morris | Coffee: A Global HistoryKaffee Ist Fertig! | HamburgEurope | coffeeHamburg+5 | Mahlkönig | 50m 12s | ||
| 1/5/26 | History: Hamburg and Europe’s coffee trade | On a long walk through Hamburg, somewhere between the fish markets and giant cranes, you might stumble a giant bronze coffee bean looks like its crash landed from space. But this giant coffee bean represents a staggering fact: one in every three cups of coffee drunk in Europe has passed through Hamburg. In the first half of this episode, we explore the many profound ways coffee shaped one of Europe’s most important cities. But then the story flips because, once coffee changed Hamburg, Hamburg began to change coffee. Series 3 of A History of Coffee is a collaboration between documentary maker James Harper of the Filter Stories coffee podcast and Jonathan Morris, Professor of History and author of ‘Coffee: A Global History’. Please spread the word about A History of Coffee! Follow us on Instagram - James (@filterstoriespodcast) and Jonathan (@coffeehistoryjm) - and tag us in an Instagram story. Write a review on Apple Podcasts Leave a 5 star rating on Spotify This free educational content for the coffee community was made possible by Mahlkönig, manufacturers of world-leading coffee grinders for 100 years for your home and cafe. Read Jonathan’s book, ‘Coffee: A Global History’ (https://amzn.to/3dihAfU) Support James’ work directly by buying him a coffee at Ko-fi.com/FilterStories Pick up a copy of Margrit Schulte Beerbühl’s book, Kaffee Ist Fertig! Read James’ article on Frederick the Great’s attempt to ban coffee in Standart Go on your own Hamburg coffee tour! Giant bean Speicherstadt Museum Burg Coffee Museum in the Speicherstadt Becking, 100 year old coffee roasters 1950s Rebuilt Coffee Exchange - and an Instagram post coming on @filterstoriespodcast Go deeper into the story of Mahlkönig’s grinders Early EKs - post coming on @filterstoriespodcast DK (aka Donkey Kong Dreiphasen Kaffeemühle) Grind-by-Sync espresso grinders EK Omnia Guatemala Matt Perger WBC routine demonstrating the EK Filter Stories episode on grinding curves Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 50m 12s | ||||||
| 12/29/25 | history of coffeecoffee industry+3 | — | Coffee: A Global History | EthiopiaGuatemala+1 | coffeehistory+6 | Mahlkönig | 2m 59s | ||
| 12/8/25 | coffee qualityspecialty coffee+3 | — | Coffee Value AssessmentSpecialty Coffee Association of America+3 | Ecuador | coffee qualitycupping form+5 | — | 30m 00s | ||
| 12/8/25 | Science: Coffee Quality, Pt 3 - When the “quality” myth hits the farm | For twenty years, the 2004 cupping form profoundly shaped the specialty coffee world. But on the hillsides of coffee farms, some of the form’s byproducts have been disadvantaging producers. In this episode, we follow two producers whose lives collided with the myth of universal quality. These stories reveal how a single idea of “quality” can close doors for the people with the least power in the supply chain. The new coffee evaluation form, the CVA, is still young, and with any luck it will keep evolving. I hope for a form that can empower even the smallest producers. Please support my work directly at Ko-fi.com/FilterStories Other ways you can help: Leave a 5 star rating on SpotifyFollow me on Instagram and tag me in an Instagram storyWrite a review on Apple Podcasts Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Go deeper into the story of quality: The original Filter Stories episode about Murray Cooper in Ecuador, Firefly Specialty Coffee Association's new Coffee Value Assessment 2004 cupping form from the Specialty Coffee Association of America SCAA Coffee Cuppers Handbook (4th edition, 2011) Kenneth Liberman's book, "Tasting Coffee: An Inquiry into Objectivity" SCA's video series on the CVA presented by Peter Giuliano Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 30m 00s | ||||||
| 12/8/25 | coffee qualityspecialty coffee+3 | — | Specialty Coffee Association of AmericaStandart+2 | — | coffee qualitycupping form+3 | — | 25m 33s | ||
| 12/8/25 | Science: Coffee Quality, Pt 2 - How “quality” became a myth | If you ask two specialty professionals what makes a high-quality coffee, you’ll likely get a surprisingly consistent answer: clean, sweet, juicy, bright. To an outsider, they would be forgiven for thinking coffee quality is universally defined. But the truth is more sober. In this episode, we examine how a simple cupping form helped create a universal idea of quality. We then look at the evidence that, in fact, it’s just the personal preferences of a small group of people masquerading as universal quality. Please support my work directly at Ko-fi.com/FilterStories Other ways you can help: Leave a 5 star rating on SpotifyFollow me on Instagram and tag me in an Instagram storyWrite a review on Apple Podcasts Discover how I make these Filter Stories episodes by subscribing to my Substack newsletter Go deeper into the story of quality: 2004 cupping form from the Specialty Coffee Association of America SCAA Coffee Cuppers Handbook (4th edition, 2011) Cup of Excellence cupping form Kenneth Liberman's book, "Tasting Coffee: An Inquiry into Objectivity" SCA's video series on the CVA presented by Peter Giuliano Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here.Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses. Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here. Office coffee = easy recurring revenue. WMF’s Elevation 10 and Peak 50 do the work for you. Learn more here. What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off. | 25m 33s | ||||||
| 12/8/25 | specialty coffeecoffee flavors+3 | — | Perfect MooseSlayer Steam Single+5 | — | specialty coffeecoffee quality+3 | — | 23m 30s | ||
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Chart history for Filter Stories - Coffee Documentaries
Peaked at #6 in Denmark, top 10 in 3 of 37 tracked markets, currently #6 in Denmark.
| Market | Genre | Peak | Current | Trend |
|---|---|---|---|---|
| Denmark | — | #6 | #6 | — |
| BE | — | #7 | #7 | — |
| IL | — | #8 | #8 | — |
| PE | — | #13 | #13 | — |
| India | — | #15 | #15 | — |
| TW | — | #21 | #21 | — |
| TH | — | #23 | #23 | — |
| VN | — | #24 | #24 | — |
| PL | — | #28 | #28 | — |
| AE | — | #30 | #30 | — |
| Germany | — | #36 | #36 | — |
| SG | — | #37 | #37 | — |
| PH | — | #40 | #40 | — |
| BE | — | #45 | #45 | — |
| Denmark | — | #59 | #59 | — |
| CZ | — | #59 | #59 | — |
| IL | — | #61 | #61 | — |
| United Kingdom | — | #70 | #70 | — |
| CL | — | #77 | #77 | — |
| Sweden | — | #83 | #83 | — |
Chart Positions
37 placements across 34 markets.
Chart Positions
37 placements across 34 markets.