Update on our Pigs Lost in the Structure Fire

About this episode

The episode discusses the risks of raising livestock and the impact of a fire at a butcher facility that resulted in the loss of pigs.

Do you know what your risk is raising livestock on your farm? What about when you deliver your livestock to your butcher? What happens when there is a loss there? We had to learn the hard way. Listen to learn more about our experience when our butcher facility burned to the ground and we lost our pigs in their fire.

Topics covered

• livestock
• risk management
• butchering
• farm experience

Keywords

• structure fire
• butcher facility
• livestock loss

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