Brent Cryder of Southern Tail Brewing in Little Rock, AR
From Heaping Spoonful by Ben E. Keith Mid-South
November 4, 2025 · 1h 4m · Season 7 · Episode 21
About this episode
Brent Cryder discusses his journey from a love for wine to founding Southern Tail Brewing.
On this episode of Heaping Spoonful, we’re joined by Brent Cryder, owner and operator of Southern Tail Brewing in Little Rock, Arkansas. Brent shares how his love for wine evolved into a passion for exploring flavors — ultimately leading him to the world of brewing, food, and hospitality. Tune in as he talks about the journey that transformed curiosity into craft and turned a bold idea into Southern Tail Brewing.
People in this episode
Host: Ben E. Keith Mid-South
Guest: Brent Cryder
Topics covered
- brewing
- food
- hospitality
- craftsmanship
- flavors
- entrepreneurship
Keywords
- brewing
- Southern Tail Brewing
- Little Rock
- food
- hospitality
- flavors
- craftsmanship
Mentioned in this episode
Organizations: Southern Tail Brewing
Places: Little Rock, Arkansas
More episodes of Heaping Spoonful
- Special Episode with Chef Sam Choy and Chef Jamie McAfee · May 19, 2026 · 38 min
- Curtis Guerrero of Back Home BBQ in Little Rock, AR · November 18, 2025 · 50 min
- Ira Mittelman of Fork in Little Rock, AR · October 21, 2025 · 49 min
- Jill McDonald & Wendy Schay of The Croissanterie in Little Rock, AR · October 7, 2025 · 1h 3m
- Kreg & Samantha Stewart of Certified Pies in Little Rock, AR · September 16, 2025 · 1h 3m
- Josiah Moody of Moody Brews in Little Rock, AR · September 2, 2025 · 1h 1m
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