Beef Continues to Climb

Beef Continues to Climb

From Market Trends with Tracy by Saval Foodservice

March 13, 2026 · 3 min

About this episode

The episode discusses the rising prices and tight inventory of beef due to reduced production and increasing demand.

BEEF: I've been saying for a few weeks now it would not be a bad idea to keep well ahead of your needs. I’m doubling down on this as the reduced production we’ve seen this year is impacting product availability and pricing. Inventories will be tighter still with reduced production and increasing demand. Last week’s harvest was 521k head, running a full 10% behind last year’s reduced production. Markets are responding hard to this tight inventory, everything, I mean everything is moving higher...

People in this episode

Host: Tracy

Topics covered

  • beef market
  • production
  • pricing
  • inventory
  • demand

Keywords

  • beef
  • production
  • pricing
  • inventory
  • demand
  • harvest

Mentioned in this episode

Products: BEEF

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