Mo Head Y'all

#PourPeople! Welcome to Episode 152: A Hillshire Farms ReunionThere’s nothing quite like craft beer to bring estrangedfamily members back together… ha! We’re joined once again by the magnificent LB and Jay goes 3 for 3 on IPAs!! On This Episode We Sipped On... -“Itsy Bits” Hazy Pale by Weldwerks (Greely, CO)-“Float” DBL DH Hazy IPA by Millpond (Millstadt, MO) + Side Project (Maplewood, MO)-“I Want To Believe” DBL IPA by Hop Butcher (Chicago, IL)BUY ANT’S BOOK HERE! Find LB, AKA Mr. Fancy Pants on TikTok: @lunchboxstlFIND JAY // NERD STASH ON THE INTERWEBZEbay: https://www.ebay.com/str/thenerdstashWhatNot: ⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.whatnot.com/user/jay2k15⁠⁠⁠⁠⁠⁠⁠⁠⁠ Email Brainz: heaven@moheadyall.com#moheadyall #pourheavy

#PourPeople! Welcome to Episode 134: ROAD SODA: Wisconsin Basement Speakeasy!Get the FULL episode on our Patreon! patreon.com/moheadSHOTS OF MALORT ARE A TEAM SPORT! This recording was done in Wisconsin, on the beautiful banks of Lake Michigan, in a room, inside of the house where the mastermind behind Barkyard Brewing Company lays his head at night. We are joined by our friends Matt and Chris (and the POWERHOUSE affectionately known as “THE WIFE” -Becky- in the background) and we’re talkin’ Fondy Brew Fest, local Kenosha and Milwaukee adventures, and all the hardware that Barkyard brought home over one of the best Road Soda weekends we’ve had!Follow cool people on social media!Facebook: @KnowBody Clothing CO. // @Barkyard Brewing CompanyTikTok: @barkyardmatt // @clopez2380 (The Meatsmith) // @7ohbrewOn This Episode We Sipped On... -MALORT… omglob! by Jeppson's + Revolution (Chicago, IL)-“Cotton Candy” 2022 Berliner Weiss by Weststallion Brewing (West Allis, WI)-“Vanilla Bean Stout” 2019 BA Imperial Stout by Central Waters (Milwaukee, WI)-“10x Multipler” Oatmeal Stout conditioned on cookies & cream by Beer Zombies + Bottle Logic (Las Vega, NV // Anaheim, CA)Email Brainz: heaven@moheadyall.com #moheadyall #pourheavy

#PourPeople! Welcome to Episode 132: When I Sniffed ItWelcome back and thank you so much for being here! This week we’re enjoying the first mystery beer of 2026!!!... and we have some feelings about it. As we ALWAYS remind y’all, TASTE IS SUBJECTIVE. Sometimes all three of us really enjoy a beer, but more often than not it’s a mixed bag simply because we all have our preferences. Don’t let our take stop you from giving it a try yourself!On This Episode We Sipped On... -“Buddy System” Fruited Sour by South O Brewing (Oceanside, CA) + 450 North (Columbus, IN)-“Pontoon Punch” Fruited Ale by Pontoon Brewing (Sandy Springs, GA)-“PB Kobra Kai” Sweet Stout by Southern Grist (Nashville, IN)Email Heaven: heaven@moheadyall.com #moheadyall #pourheavy

#PourPeople! Welcome to Episode 130: Sweet Cranberry Tarot!We’re back! This week… y’all gonna learn somethin’! Deacon dives into some lessons in nitro, as well as some lessons in saisons! Jay also talks us into drinking something we don’t think we’ll like AND that we’ve never had on the show… On This Episode We Sipped On... -“Cranberry Tank 7” Saison by Boulevard (Kansas City, MO)-“Nitro Dry” Stout by Boulevard (Kansas City, MO)-“Replay Lounge” Vodka+Gin Premix by Beltane (Lawrence, KS)Email Heaven: heaven@moheadyall.com #moheadyall #pourheavy

#PourPeople! Welcome to Episode 128: Simply The Best!We’re 5 days into 2026… how we feelin’? Enjoy this compilation from some of our favorite #MoHead moments of 2025.XoxoFull episodes to reference:EP 73: Long Dark RoosterEP 80: Beers With Friends: Matt Jung – Barkyard BrewingEP 85: Booty Shaped FruitsEP 89: Kevin Smith’s HummusEP100: MO HUNNIDEP 119: Thisn’s For Chris#moheadyall #pourheavy