
Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Total monthly reach
Estimated from 4 chart positions in 4 markets.
By chart position
- 🇨🇦CA · Food#1265K to 30K
- 🇰🇷KR · Food#1771K to 10K
- 🇭🇰HK · Food#111500 to 3K
- 🇹🇼TW · Food#170500 to 3K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
4.9K to 32K🎙 Biweekly cadence·10 episodes·Long inactive - Monthly Reach
Unique listeners across all episodes (30 days)
7K to 46K🇨🇦65%🇰🇷22%🇭🇰7%+1 more - Active Followers
Loyal subscribers who consistently listen
2.1K to 14K
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
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Total Plays
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Total Reviews
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
Recent episodes
All About the Bakers Box with Anna & Stephanie
May 4, 2021
Unknown duration
Bananas, Anti-Asian Racism, Ben Smashes
Mar 2, 2021
Unknown duration
First Impressions, Well Done Crappy, Stuff Ben Hates
Feb 8, 2021
Unknown duration
Finding Naemo, Korean Pop-Up in LA
Jan 10, 2021
Unknown duration
Reflecting on 2020
Jan 1, 2021
Unknown duration
Social Links & Contact
Official channels & resources
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| Date | Episode | Description | Length | |
|---|---|---|---|---|
| 5/4/21 | ![]() All About the Bakers Box with Anna & Stephanie | Founder & Host Arnold Byun chats with our in-house resident baker/Bakers Box project lead Stephanie Loo and our on-the-ground correspondent and collaborator Anna Desai about all things Bakers Box. References: Stephanie Loo's piece on ICE's blog here. More information about the Bakers Box is available on our website. Follow Stephanie Loo's baking journey at @stephanieloobakes and Anna Desai's celebration of Asian culture and eats via her Instagram @wouldyoulikesomethingtoeat. | — | |
| 3/2/21 | ![]() Bananas, Anti-Asian Racism, Ben Smashes | The WWW trio (Ben Hon, Arnold Byun, Esther Cho) returns for hot takes on identity, their respective Asian American experiences growing up, their thoughts on the current spike of anti-Asian sentiments and rhetoric, as well as what's in plan for WWW 2.0. | — | |
| 2/8/21 | ![]() First Impressions, Well Done Crappy, Stuff Ben Hates | For today's episode of Off Menu, we have a new guest join in on the conversation, Esther Cho (@estherbcho) WWW's Creative Director. We talk about first impressions, a controversial food discussion, call for contributors, and how we see the WWW organization evolving. | — | |
| 1/10/21 | ![]() Finding Naemo, Korean Pop-Up in LA | Naemo is a Korean pop-up in LA from our Founder and Co-Host Arnold Byun and his chef-partner Ki Kim. We touch on their origin story, their insecurities of working in Japanese and other Michelin starred restaurants to what prompted them to push on with this project. Follow Naemo on Instagram at @naemo.la. Takeout only via Tock: www.exploretock.com/naemo. | — | |
| 1/1/21 | ![]() Reflecting on 2020 | Co-Hosts Arnold Byun and Ben Hon wrap up 2020 as they recount moments and memories — from hosting pop-ups, a press trip to Australia/New Zealand early on to finding themselves in LA. | — | |
| 12/20/20 | ![]() Hey, How's LA? | We change things up as Co-Host Ben turns the tables and Arnold becomes a Guest on the show for this Off Menu episode. He answers the question he's come to dread: "Hey, How's LA?" We talk about life in LA: transitioning during the pandemic, endless errands, Arnold's upbringing, and how he became involved in restaurants. | — |
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Chart Positions
4 placements across 4 markets.
Chart Positions
4 placements across 4 markets.
