Episode 33 - Reconnected with Pere Selles
From ReConnected by Luke Abbott
December 5, 2025 · 59 min · Season 1 · Episode 33
About this episode
Pere Selles shares his journey from Barcelona to the U.S. and his impact on the food industry.
In this episode of the Reconnected Podcast, host Luke Abbott sits down with the remarkable Pere Selles, a man whose life is a tapestry of adventure, business acumen, and cultural exchange. Pere shares his journey from Barcelona to the United States, where he carved out a niche in the food industry by introducing Spanish cuisine to American palates. With anecdotes of his early days selling olive oil from the trunk of his car to his current role with the Jose Andres Group, Pere's story is one o...
People in this episode
Host: Luke Abbott
Guest: Pere Selles
Topics covered
- food industry
- cultural exchange
- Spanish cuisine
- business journey
- entrepreneurship
Keywords
- Pere Selles
- Spanish cuisine
- food industry
- cultural exchange
- entrepreneurship
- Jose Andres Group
- olive oil
Mentioned in this episode
Organizations: Jose Andres Group
Places: Barcelona, United States
More episodes of ReConnected
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- Episode 36 - Reconnected with Noah Hyams · February 18, 2026 · 53 min
- Episode 35 - Reconnected with Susan Buckwalter Hartman · February 11, 2026 · 57 min
- Episode 34 - Reconnected with Maria Pearman · January 5, 2026 · 54 min
- Episode 32 - Reconnected with Elliot Begoun · September 3, 2025 · 53 min
- Episode 31 - Reconnected with Lara Dickinson · August 20, 2025 · 1h 2m
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