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Recent episodes
#091 - Industry Catch-up
Jun 24, 2026
1h 12m 11s
#090 - We're Back, We Missed You
May 13, 2026
1h 25m 31s
#089 - St Paddy's Day Shenanigans & Super Tasty Sippers
Mar 12, 2026
1h 04m 28s
#088 - Jesse Able & Craft Beer, Belle Meade Tasting
Mar 4, 2026
1h 03m 03s
#087 - Rare Character Single Barrel & Noon Whistle Gummysaurus
Feb 11, 2026
1h 00m 42s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 6/24/26 |  #091 - Industry Catch-up | On episode 91 of the sipping social we caught up on the industry, the yearly industry ebb and flow, Grange House and the fun nuances of running a late night bar. We drank a couple delicious Half Acre Beers and some fantastic whiskey from Woodford Reserve. Thanks for joining us and the first two that mention the podcast to Mike at GH gets a hat! Listen up, drink up, and lets goooooo!!! | 1h 12m 11s | ||||||
| 5/13/26 |  #090 - We're Back, We Missed You | On episode 90 of the sipping social we caught up after being away for two months. We talked about opening Grange House and finally starting to free up some time after the chaos of the launch. The episode covered both the tough moments and the rewarding parts of getting the restaurant open and running. After we got that off our chest, we sipped on some delicious Doc Swinson's whiskey from Garrett’s collection and enjoyed Half Acre Light while breaking it all down. Thanks for joining us and first one to come see us at GH gets a hat! Listen up, drink up, and lets goooooo!!! | 1h 25m 31s | ||||||
| 3/12/26 |  #089 - St Paddy's Day Shenanigans & Super Tasty Sippers✨ | St Paddy's Dayrestaurant+1 | — | Heaven Hillthe Elijah Craig Toasted Bourbon Barrel Strength+4 | — | Heaven HillElijah Craig+2 | — | 1h 04m 28s | |
| 3/4/26 |  #088 - Jesse Able & Craft Beer, Belle Meade Tasting✨ | craft beerindustry experience+1 | Jesse Able | Goofy BootsBelle Meade Cask Strength Bourbon+4 | — | Penrose Goofy BootsRiggs Brewing Hefeweizen+1 | — | 1h 03m 03s | |
| 2/11/26 |  #087 - Rare Character Single Barrel & Noon Whistle Gummysaurus✨ | technologyrestaurant industry+4 | — | Rare CharacterNoon Whistle Gummysaurus+3 | — | Noon Whistle BrewingGummysaurus+3 | — | 1h 00m 42s | |
| 1/28/26 |  #086 - Bardstown Bourbon Company & Torch THC Seltzers✨ | bourbonTHC seltzers+2 | — | Torch THC SeltzersProof No+2 | — | Bardstown Bourbon CompanyTorch THC Seltzers+1 | — | 50m 42s | |
| 1/13/26 |  #085 - E.H. Taylor Barrel Proof & Blind Corner Brewery✨ | industry catch-upDry January+3 | — | Barrel Proof BourbonBlind Corner Two911+10 | ChicagoWheaton | giveawaySSP hat+1 | — | 46m 26s | |
| 8/7/25 |  #084 - Eagle Rare 10 vs. Eagle Rare 12✨ | bourbonYuengling+1 | — | Eagle Rare 10Eagle Rare 12+2 | — | industry newsbourbon review+1 | — | 1h 06m 28s | |
| 3/25/25 |  #083 - Wilderness Trail Interview & Single Barrel Pick✨ | 200% wine tariffnon-alcoholic beverages+3 | — | Single BarrelWilderness Trail Single Barrel+10 | — | beverage industryfood events+3 | — | 1h 04m 59s | |
| 3/10/25 |  #082 - Dr. Mike Gontarek, Russell's Reserve SB & Hop Butcher✨ | nutritionbeverages+1 | Dr Mike Gontarek | Reserve SB & Hop ButcherHop Butcher+6 | — | Nutritional PerspectivesAmerican Chiropractic Association+2 | — | 1h 22m 21s | |
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| 2/4/25 |  #081 - Live Show #5 Recap w/ Blind Corner Brewing & Laws Whiskey House✨ | live showbrewing+2 | Laws Whiskey HouseBlind Corner Brewing | Blind Corner BrewingLaws Whiskey+1 | — | recaponline reviewer+1 | — | 1h 03m 28s | |
| 1/23/25 |  #080 - Easy Man THC NA Beer from Go Brewing✨ | local food and drinkbeer+3 | — | Easy ManEasy Man THC NA Beer+10 | WheatonGeneva+1 | Go BrewingTHC beer+4 | — | 1h 18m 39s | |
| 12/11/24 |  #079 - John J. Bowman Private Barrel & Great Lakes Brewery | The Sipping Social Podcast shines a spotlight on the Bourbon Belly Hospitality Group's John J. Bowman Single Barrel Pick, a standout whiskey choice for the season. We also taste Great Lake Christmas Ale (7.5% ABV), the perfect brew to get into the holiday spirit. Amid the hustle of Christmas shoppers, kids home from school, and last-minute party bookings, the Bourbon Belly team navigates it all with ease and humor. We recap the latest Laws Whiskey episode and the memorable Fine Whiskey and cocktail pairing dinner at Proof No. 5, while also celebrating sponsors Blind Corner Brewing and Laws Whiskey ahead of the upcoming live SSP show. | 1h 03m 06s | ||||||
| 11/12/24 |  #078 - An Interview w/ Laws Whiskey House | In this episode, we’re joined by a true pioneer in the whiskey world—Al Laws, the founder and owner of Laws Whiskey House, a renowned Colorado-based distillery that’s making waves with its hand-crafted, small-batch spirits. Whether you're a whiskey connoisseur or just someone curious about the art of distilling, you won’t want to miss this conversation. Let’s go! | 1h 13m 47s | ||||||
| 10/23/24 |  #077 - Hard Truth Single Barrel Rye & Half Acre Collaboration | This episodes highlights include the launch of the stylish New Sipping Social hats and exciting news for servers and bartenders: a potential tax exemption on tips is on the horizon. In legal news, Panera Bread has settled a lawsuit linked to its "charged" lemonade. For drink enthusiasts, we tasted the Hard Truth Single Barrel Rye whiskey and Half Acre’s BBH Collab Midnight Raid beer. Our customer of the week is the notorious complainer who voices concerns before even being seated. | 1h 12m 50s | ||||||
| 8/10/24 |  #076 - Bill Welter, founder of Journeyman Distillery | In this episode we had a great opportunity to interview the founder of Journeyman Distillery, Bill Welter. We sat down with him at a bustling restaurant called Maize+Mash in Glen Ellyn, Illinois. The whiskey was tasty, the conversation event more tasty. Listen up and drink up with us in this special episode. | 46m 10s | ||||||
| 7/10/24 |  #075 - Michters Barrel Strength Toasted Rye & Daisy Cutter 15 Yr Celebration | In this episode, we got to try the amazing Michter’s Barrel Strength Toasted Rye. It got high reviews from all who tried it. The Daisy Cutter 15 year Celebration tropical pale ale coming in at 5.2% abv was crushable. You can currently find it at Binny’s and The Beer Cellar in Glen Ellyn. Our resident podcast studio cat Willie made an appearance as well. | 1h 11m 46s | ||||||
| 6/12/24 |  #074 - City Water Pink Lemonade and James E Pepper Bourbon | In this episode, we caught up on some fun restaurant news for the burbs. For the whiskey review we tried the James E Pepper that we all really liked! We also brought another seltzer on the show and they keep doing well. Shout out to Solemn Oath for making the City Water line. Listen up, drink up, and let's goooooo!!! | 1h 17m 00s | ||||||
| 5/15/24 |  #073 - Penrose Lemon Seltz-up & Elijah Craig Single Barrel Picks | In this episode, we recapped the last couple weeks we were gone and the Michter's dinner at Proof no. 5. Don’t miss the next one! For the whiskey portion we tried the BBH single barrels from Elijah Craig that received some great reviews. They’re so freaking good you should buy some! We also brought the first ever seltz on the show and we loved it. Shout out to Penrose for the Lemon Seltz-up. Listen up, drink up, let's goooooo!!! | 1h 17m 07s | ||||||
| 3/29/24 |  #072 - Baker's 7 Single Barrel & Bone(x9) Double Hazy IPA Collaboration | For this episode, we tried the whiskey bottles we exchanged for our holiday episode. Some great bottles were gifted that day. Johnny, where's yours? We also reviewed the Hidden Hand/Alarmist Brewing collaboration Bone(x9) Double Hazy IPA, so freaking good we could rap about it. Listen up, drink up. Let's go!!! | 1h 08m 08s | ||||||
| 3/5/24 |  #071 - Hard Truth Distilling Co. & Master Distiller, Bryan Smith | In this episode, we had the opportunity to record at Maize+Mash just before a private whiskey class was being held with Master Distiller and Partner of Hard Truth Distilling Co., Bryan Smith. We sipped on four of their best whiskeys and talked with Bryan about their process and the story behind Hard Truth whiskey. | 44m 46s | ||||||
| 3/5/24 |  #070 - Live Show #4 with Noon Whistle & Old Elk | Our 4th live show was full house at the Burger Social in Wheaton, IL. We hung out with the owners of Noon Whistle Brewing and got to try something very special they just put out. Everyone in the room also enjoyed some amazing pours from Old Elk Distillery. It was a great night! | 48m 04s | ||||||
| 1/25/24 |  #069 - 1620 Distilling Small Batch Bourbon | On this episode, long time listener and first time caller Kevin Glass joins us as a co-host. We had a great time sipping on some 1620 Distilling Small Batch Bourbon and the Phase 3/BBH Collab Co-Pilot Hazy IPA. This our 69th episode and we kept it at a light “R” rating when it came to our immaturity, you’re welcome. Listen up, drink up and lets goooooo!!! | 1h 00m 39s | ||||||
| 1/18/24 |  #068 - Pinhook Rye Single Barrel Live Pick | We sat down with Sean Josephs, Master Blender and Co-Founder of Pinhook to pick the next Bourbon Belly Hospitality single barrel rye live on the podcast! We learned a lot about Sean Josephs background and how Pinhook became a reality. | 1h 03m 46s | ||||||
| 12/29/23 |  #067 - Holiday Special & Single Barrel Picks | In this special holiday episode, we did our best to stay sober while we gifted our annual bottle exchange to each other. We also tried the most recent single barrel picks from the Bourbon Belly Hospitality Group. An Old Elk SB Wheated Bourbon and a Castle & Key SB Restoration Rye was loved by all. Our customer of the week was a celebrity who had dinner at Proof No. 5 that left us speechless and dry-eyed. | 58m 24s | ||||||
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