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From 10 epsHost
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Recent episodes
Episode 1: The talent engine
Jan 23, 2026
22m 13s
Episode 2: The DeepSeek shock wave
Jan 23, 2026
27m 50s
Episode 3: The great AI schism
Jan 23, 2026
25m 47s
HKIR preview: It's Bubble time
Dec 6, 2024
33m 29s
IJC predictions
Dec 4, 2024
7m 22s
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Resolving iTunes ID\u2026 if this persists, the podcast may not be indexed on Apple Podcasts.
| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 1/23/26 | ![]() Episode 1: The talent engine✨ | human capitalAI development+3 | — | ChinaAI | China | ChinaAI+3 | — | 22m 13s | |
| 1/23/26 | ![]() Episode 2: The DeepSeek shock wave✨ | AI implementationtechnology in healthcare+3 | — | AIChina | factoryhospital+1 | ChinaAI+5 | — | 27m 50s | |
| 1/23/26 | ![]() Episode 3: The great AI schism✨ | AIChina+4 | — | ChinaUS+1 | — | AI superpowersChina+4 | — | 25m 47s | |
| 12/6/24 | HKIR preview: It's Bubble time✨ | horse racingpredictions+3 | — | Hong Kong Racing Weekly | — | Hong Kong RacingInternational Races+3 | — | 33m 29s | |
| 12/4/24 | IJC predictions✨ | horse racingpredictions+3 | — | Hong Kong Racing Weekly | Happy Valley | IJCpredictions+3 | — | 7m 22s | |
| 11/29/24 | Warrior's new route to Saudi✨ | Hong Kong RacingRomantic Warrior+3 | — | Romantic WarriorHong Kong Racing Weekly | Hong Kong | Hong Kong RacingRomantic Warrior+3 | — | 11m 27s | |
| 11/22/24 | Soaring at Sha Tin✨ | horse racingHong Kong+3 | — | Hong Kong Racing Weekly | — | Sha Tinhorse racing+3 | — | 11m 00s | |
| 11/14/24 | A Romantic return✨ | Hong Kong racinghorse racing+3 | — | — | Happy Valley | Hong Kongracing+4 | — | 14m 54s | |
| 11/8/24 | Raising the bar✨ | horse racingInternational Jockeys' Championship+3 | — | WunderbarMagic Control+1 | Sha Tin | Hong Kong RacingInternational Jockeys' Championship+5 | — | 15m 20s | |
| 11/5/24 | ![]() The complex flavours of the ‘happiest country’ on Earth✨ | Bhutanfood culture+3 | Lisa Cam | — | BhutanHimalayas | Bhutanfood+5 | — | 13m 36s | |
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| 8/19/24 | ![]() The world of Hong Kong noodles | Noodles with wontons, beef balls and shrimp roe as well as boat noodles are classic Hong Kong dishes, but where did they originate? In this episode of Eat Drink Asia, hosts Charmaine Mok and Sam Evans are joined by Post reporter Lisa Cam to discuss how these noodle varieties made their way to Hong Kong. They also make an argument for why noodles are more emblematic of Chinese cultural heritage than rice. This episode is made with the support of Cathay Pacific. | 38m 46s | ||||||
| 7/31/24 | ![]() Hong Kong bakeries 101 | Pineapple buns, cocktail buns and egg tarts are among the cornucopia of delectables ready to be sampled at bakeries across Hong Kong. In this episode of Eat Drink Asia, hosts Charmaine Mok and Sam Evans explore the origins of these classic baked goods. They also speak with cookbook author Kristina Cho, who shares tips about making egg tarts at home and explains how Chinese-style bakeries in the United States compare with those in Hong Kong. This episode is made with the support of Cathay… | 43m 30s | ||||||
| 7/22/24 | ![]() ‘Anti-woke’ movement recruits teen boys across Asia | More Asian internet users are influenced by far-right causes including white supremacism in the digital age. Listen to Post reporter Kimberly Lim explain more about the ‘anti-woke’ movement’s slow creep in the region, while experts Munira Mustaffa, Jo Krishnakumar and Rizky Rahadianto provide context on how the internet has become so divisive. Read more: https://sc.mp/h43aw | 17m 50s | ||||||
| 7/8/24 | ![]() The art of modernising dim sum | The history of dim sum dates back thousands of years, but chefs in Hong Kong are taking the tradition to new heights. In this episode of Eat Drink Asia, hear how some restaurants in the city are putting their own spin on classic dishes. Hosts Charmaine Mok and Sam Evans also sit down with Ho Lee Fook’s chefs ArChan Chan and Winson Yip to discuss the balance between preservation and experimentation when it comes to dim sum food culture. This episode is made with the support of Cathay Pacific. | 45m 28s | ||||||
| 7/2/24 | ![]() How China’s middle-class belt-tightening will impact the world | With slower growth in China’s economy, young professionals and middle-class people across the country are tightening their belts and cutting down on spending. But what can the rest of the world expect from diminished demand in the second-biggest economy? | 15m 12s | ||||||
| 7/1/24 | ![]() John Lee’s uphill battle to secure Hong Kong’s future | Two years after taking office as Hong Kong's chief executive, John Lee has shifted his focus from enforcing national security to improving the lives of residents and rebuilding the city's economy. But he faces formidable challenges, stemming from geopolitical tensions between China and the West with Hong Kong caught in the middle. Lee discusses all this and more with the Post's managing editor of content, Yonden Lhatoo, in this extended version of Talking Post. | 24m 14s | ||||||
| 6/17/24 | ![]() Anwar Ibrahim on navigating Malaysia through China-US tensions | How does a country deepen its relationship and do business with China without risking retaliation by the US and its allies? How can a nation protect its territorial claims in the South China Sea yet maintain a delicate balancing act with its neighbours with their own views and claims? Malaysian Prime Minister Anwar Ibrahim discusses these issues and more, including his deep anguish over the Israel-Gaza war, in this extended version of Talking Post with Yonden Lhatoo. | 28m 02s | ||||||
| 5/27/24 | ![]() Why Japan’s Harajuku is enjoying a surprising fashion revival | Harajuku, a neighbourhood in the Japanese capital Tokyo, has long been known as the birthplace of some incredibly colourful and unique fashion subcultures. The district had gone relatively quiet for years, but now one of its best-known styles called decora is staging a surprise comeback. In this episode of About Asia, we chart the rise, fall and rebirth of Harajuku’s fashion scene. Read more: https://sc.mp/cdeb24 | 19m 57s | ||||||
| 5/22/24 | ![]() How overtourism created Bali’s most popular street food, babi guling | Once described as “the best pig” by the late food legend Anthony Bourdain, babi guling is no longer just a ceremonial dish in Bali. Post reporter Lisa Cam examines how overtourism helped turn the beloved spit-roasted pig into the Indonesian island’s most ubiquitous street food. Read more: https://sc.mp/3lkcz | 17m 02s | ||||||
| 4/18/24 | ![]() Why the EU, US are concerned about China’s overcapacity | The European Union and the United States claim that China is flooding global markets with cheap goods. China says these assertions are groundless. Post Europe correspondent Finbarr Bermingham breaks down the arguments for and against overcapacity, and looks at whether the EU and China are heading towards a trade war. Read more about this: https://sc.mp/a1e73f | 18m 58s | ||||||
| 4/12/24 | ![]() Unravelling China and India’s roles in the US fentanyl crisis | The US has been grappling with an opioid crisis for decades, but the problem has been exacerbated by the arrival of fentanyl – a synthetic drug 50 times more potent than heroin. What roles do China and India play in the global illicit fentanyl trade? Post correspondent Khushboo Razdan and independent investigative journalist Ben Westhoff walk us through their reporting. For more on this: https://sc.mp/8c9626 | 20m 14s | ||||||
| 4/9/24 | ![]() Tourism trouble: post-pandemic hurdles of China travel | Domestic tourism in China is steadily recovering, but what about inbound tourism? Post senior correspondent Ralph Jennings has a look at who is visiting China and who is not and explores the various hurdles foreigners face when travelling to China. For more on China travel: https://sc.mp/facef8 | 13m 32s | ||||||
| 4/7/24 | ![]() Roars from the past: When wild tigers roamed Hong Kong | Hong Kong’s urban jungle was once regularly visited by wild tigers, with sightings of the big cats until the 1960s. While local history books only mention tiger killings in 1915 and 1942, the animals appear in oral accounts, newspapers and John Saeki's 2022 book The Last Tigers of Hong Kong – which tells tales of deadly attacks and terrified villagers hearing roars and frantic pig squealing. In this podcast, the Post tracks down Hong Kong’s links to the critically endangered South China tiger. 🐅 | 19m 00s | ||||||
| 4/3/24 | ![]() China is boldly going where no one has gone before | China is turning science fiction into fact, whether through the development of nuclear reactors for interplanetary space travel or the use of artificial intelligence to fight corruption. The Post’s science editor Stephen Chen and science reporter Holly Chik discuss some of the latest achievements by China’s scientific community and how the country is nurturing the next generation of scientists. Read the latest on China science: https://sc.mp/a3caf7 | 26m 05s | ||||||
| 3/26/24 | ![]() Will Japan give Oppenheimer a chance? | Oppenheimer will finally make its Japan premier on March 29, 2024, eight months after the film’s world debut. How will the only country to suffer wartime atomic bombings react to a biopic about the American physicist who led efforts to build the first such weapons of mass destruction? Yuki Miyamoto, a nuclear ethics professor at DePaul University who has seen Oppenheimer three times, discusses her reservations about the film. Read more: https://sc.mp/92s0 | 28m 08s | ||||||
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