3 Michelin Star Chef Michael Cimarusti Part Two: The Bear Sucks, Airline Chicken Breast of the Sea and Nothing would mean anything without Family - Life of Luxe Podcast

About this episode

Ben and Joel interview Michelin-starred chef Michael Cimarusti about family, food, and his restaurants in Los Angeles.

On this episode of the Life of Luxe Podcast, Ben and Joel interview Michael Cimarusti, chef and co-owner of Providence and Connie & Ted’s in Los Angeles. Providence just celebrated 20 years in business and they were one of two LA Restaurants to get three Michelin stars in 2025. providencela.com On this episode: None of this would mean anything without my family to celebrate withFood is a representation of familyThe Clam Box - food of the god’sJoel doesn't eat seafood?!11 pound...

People in this episode

Hosts: Ben, Joel

Guest: Michael Cimarusti

Topics covered

• Michelin stars
• family
• seafood
• restaurant industry
• food representation

Keywords

• Michelin star
• chef
• family
• Providence
• Los Angeles
• seafood
• restaurant

Mentioned in this episode

Organizations: Providence, Connie & Ted’s

Places: Los Angeles

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