
Ep 49 - Field to Fork with Michael Hunter "The Hunter Chef"
From The Maggie Williams Podcast by Maggie Williams
September 20, 2025 · 1h 4m · Season 1 · Episode 49
About this episode
Maggie Williams interviews Michael Hunter, discussing his experiences as a chef and hunter during a charity golf tournament.
During this episode of The Maggie Williams Podcast, host Maggie Williams welcomes Michael Hunter, better known as The Hunter Chef. The duo met in West Point, Mississippi, for Mossy Oak's Annual Foxhole Shootout Charity Golf Tournament, and took the opportunity afterward to have an incredible sit-down conversation that is nothing short of captivating. Michael is a Red Seal chef, restaurant owner, forager, hunter, and author of The Hunter Chef Cookbook and Hunter Chef in the Wild: Game, F...
People in this episode
Host: Maggie Williams
Guest: Michael Hunter
Topics covered
- cooking
- hunting
- foraging
- charity events
- culinary arts
Keywords
- Maggie Williams
- Michael Hunter
- The Hunter Chef
- cooking
- hunting
- foraging
- charity golf tournament
Mentioned in this episode
Organizations: Mossy Oak
Books & works: The Hunter Chef Cookbook, Hunter Chef in the Wild: Game, F...
More episodes of The Maggie Williams Podcast
- Ep 56 - Ocellated Turkeys & Mexican Duck Hunting with Sydney Cole · March 18, 2026 · 48 min
- Ep 55 - Coyote Trapping & Courtrooms with Buck Horton · January 20, 2026 · 1h 5m
- Ep 54 - Black Duck & Sea Duck Hunting with Migration Destination! · January 7, 2026 · 55 min
- Ep 53 - Hunting Like A Farmer with Pat Spinosa · December 18, 2025 · 1h 3m
- Ep 52 - Training Better Gundogs with Tara Hillebrand · December 8, 2025 · 1h 5m
- Ep 51 - Hunting, Hard Work, and Holding Faith with Lexie Brooks · October 9, 2025 · 1h 11m
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