About this episode
This episode discusses the challenges and rewards of cooking with oily fish.
Cooking with oily fish is tricky. But when you get it right, it’s so good.
People in this episode
Host: Mindy Todd
Topics covered
- cooking
- oily fish
- food preparation
- culinary techniques
Keywords
- oily fish
- cooking
- culinary
- food
- preparation
More episodes of The Point
- Local News Roundup · June 12, 2026 · 46 min
- The Power of Words · June 11, 2026 · 50 min
- Pollinators · June 10, 2026 · 50 min
- Bird news for June · June 9, 2026 · 50 min
- Weekly news roundup · June 5, 2026 · 49 min
- Gardening in June · June 4, 2026 · 49 min
Explore listener stats, chart rankings, contacts and more on the The Point podcast page.