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By chart position
- 🇮🇳IN · Entrepreneurship#6310K to 30K
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- 🇮🇱IL · Entrepreneurship#197500 to 3K
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3.6K to 14K🎙 Daily cadence·420 episodes·Last published yesterday - Monthly Reach
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12K to 46K🇮🇳65%🇯🇵22%🇨🇱7%+1 more - Active Followers
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4.8K to 18K
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From 28 epsHosts
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#254 - Buyer Spotlight: Hannah Koch, Supplements Buyer, Kimberton Whole Foods
Jun 23, 2026
36m 00s
R&D Radio: Jamie Valenti-Jordan — Commercialization, Pilot Runs, and Scaling Food Products the Right Way
Jun 22, 2026
29m 49s
Founder + Funder: Emily Groden of Evergreen and Brian Bernstein of Rich Products Ventures — Fundraising, Founder-Investor Fit, and Building the Next Big Breakfast Brand
Jun 20, 2026
48m 10s
Founder Feature: The First Better-For-You Nutrition Company for Older Adults with Jess Haghani of Lucille
Jun 19, 2026
31m 42s
We're launching Founders & Formulators - Here's Why
Jun 18, 2026
23m 21s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 6/23/26 | ![]() #254 - Buyer Spotlight: Hannah Koch, Supplements Buyer, Kimberton Whole Foods | Startup CPG's Daniel Scharff sits down with Hannah Koch, Category Manager for Supplements at Kimberton Whole Foods, one of the most beloved independent natural retailers in the country. Based in Pennsylvania, Kimberton Whole Foods has built a reputation for thoughtful merchandising, strong community relationships, and a deeply mission-driven approach to retail.Hannah's path to retail is anything but traditional. After starting as an art teacher, she joined Kimberton Whole Foods in 2008 and worked her way through multiple roles before finding her passion in purchasing. With a background in herbalism and a deep love for natural products, she now oversees the supplement category, helping shape the assortment for eight stores across southeastern Pennsylvania.Daniel and Hannah dive into how Kimberton approaches product selection, what makes emerging brands stand out, and why customer behavior is changing faster than ever. They discuss how social media is influencing supplement trends, why packaging matters more than most founders realize, and what retailers are looking for when deciding which products deserve shelf space.Listen in as they cover:· What makes Kimberton Whole Foods different from other retailers· How Hannah evaluates new brands and products· Why packaging is often the first thing that gets a buyer's attention· How customer demand is increasingly driving product innovation· The growing role of Fair and other platforms in product discovery· Why supplement formats are shifting from pills to powders, beverages, and gels· What founders should know before pitching a retailer· How Kimberton supports staff education and customer guidance· Why authenticity and mission matter when building a natural products brand· How Startup CPG founder meetings at Expo West helped uncover promising emerging brandsWhether you're preparing to pitch retailers, launching a supplement brand, or trying to better understand what buyers are looking for, this episode offers valuable insight into one of natural retail's most respected organizations.Episode Links:Kimberton Whole Foods Website: https://www.kimbertonwholefoods.comKimberton Whole Foods Instagram: https://www.instagram.com/kimbertonwholefoodsHannah Koch on LinkedIn: https://www.linkedin.com/in/hannah-koch-4a06047a/ Don't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.com.Show Links:Transcripts of each episode are available on the Transistor platform that hosts our podcast here (click on the episode and toggle to “Transcript” at the top)Join the Startup CPG Slack community (35K+ members and growing!)Follow @startupcpgVisit host Daniel's Linkedin Questions or comments about the episode? Email Daniel at podcast@startupcpg.comEpisode music by Super Fantastics | 36m 00s | ||||||
| 6/22/26 | ![]() R&D Radio: Jamie Valenti-Jordan — Commercialization, Pilot Runs, and Scaling Food Products the Right Way | In this episode of R&D Radio, hosted by food scientist Adam Yee, Adam sits down with Jamie Valenti-Jordan, founder of Catapult Commercialization Services, to discuss the realities of commercializing and scaling food products. Jamie has helped more than 400 brands commercialize thousands of products and has become one of the most trusted voices in the Startup CPG community when it comes to manufacturing, scale-up, and operational strategy.Jamie shares the lessons he's learned from years of helping founders navigate the transition from kitchen-scale recipes to commercially viable products. From pilot runs and food safety to ingredient decisions and manufacturing partnerships, he explains why commercialization is rarely a straight line and how founders can avoid some of the most common and costly mistakes.Adam and Jamie also discuss natural flavors, water activity, pH, pilot-scale production, and the importance of understanding the incentives of every stakeholder involved in bringing a product to market. The conversation concludes with a discussion on founder psychology and what separates successful brands from those that struggle to scale. Listen in as they cover: • Why commercialization is an iterative process rather than a linear one • The importance of water activity and pH in food safety • Why founders should not skip pilot-scale production • The risks of jumping directly from bench-top production to a co-manufacturer • How natural flavors fit into modern product development • Understanding stakeholder incentives across the supply chain • Jamie's favorite commercialization hack for running pilot trials • The characteristics shared by the most successful founders • Why consumer feedback matters more than internal opinions • Emerging food industry trends including AI, GLP-1s, and ultra-processed foodsEpisode Links:Catapult Commercialization Services - https://www.linkedin.com/in/fvmh97c/ Show Links:Transcripts of each episode are available on the Transistor platform that hosts our podcast here (click on the episode and toggle to “Transcript” at the top)Join the Startup CPG Slack community (35K+ members and growing!)Follow @startupcpgVisit host Adam's Linkedin Questions or comments about the episode? Email Daniel at podcast@startupcpg.comEpisode music by Super FantasticsDon't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.com. Ready for honest product feedback? Join Startup CPG's Founders & Formulators event on July 12 and connect directly with leading food scientists and product developers. Register here: https://www.eventbrite.com/e/startup-cpg-founders-formulators-july-2026-tickets-1989688128754 | 29m 49s | ||||||
| 6/20/26 | ![]() Founder + Funder: Emily Groden of Evergreen and Brian Bernstein of Rich Products Ventures — Fundraising, Founder-Investor Fit, and Building the Next Big Breakfast Brand | In this episode of Founder + Funder, hosted by Hannah Dittman, Hannah sits down with Emily Groden, Founder and CEO of Evergreen, and Brian Bernstein, Principal at Rich Products Ventures, for a conversation about fundraising, founder-investor relationships, and what it takes to build an emerging food brand into a category leader.Emily founded Evergreen after struggling to find frozen breakfast products she felt good about feeding her daughter. What started as homemade waffles made in her own kitchen grew into a nationally distributed brand now found on more than 9,000 retail shelves across the country. Along the way, she transitioned from a career in corporate law into entrepreneurship, learning every part of the CPG industry from the ground up.Brian leads investments at Rich Products Ventures, the venture arm of Rich Products, a global food manufacturer and strategic investor focused on supporting the next generation of food and beverage brands. Together, Emily and Brian share both sides of the fundraising table, discussing how their relationship developed, what made Evergreen stand out as an investment opportunity, and how founders should think about choosing the right partners as they grow.The conversation covers everything from product differentiation and retail expansion to fundraising strategy, diligence processes, founder resilience, and the importance of building relationships long before capital is needed.Listen in as they cover:· How Emily built Evergreen from homemade waffles into a brand carried in more than 9,000 stores nationwide· Why founders should start building investor relationships long before they begin fundraising· What Rich Products Ventures looks for when evaluating emerging food brands· The importance of product differentiation and solving a real consumer problem· Why investors often invest in founders as much as they invest in products· How strategic investors can support brands beyond capital· The fundraising process from both the founder and investor perspective· Why founders should not take fundraising rejections personally· How Evergreen is expanding beyond mini waffles into pancakes, protein products, and a larger breakfast platform· What makes a strong founder-investor relationship after the investment closesWhether you're preparing to raise capital, evaluating investors, or building your first consumer brand, this episode offers practical insights from both sides of the table.Episode Links:Evergreen Website: https://eatevergreen.comEmily Groden on LinkedIn: https://www.linkedin.com/in/emily-cole-groden/Rich Products Ventures: https://www.richproductsventures.comBrian Bernstein on LinkedIn: https://www.linkedin.com/in/brian-bernstein/Don't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.com.Show Links:· Transcripts of each episode are available on the Transistor platform that hosts our podcast here (click on the episode and toggle to "Transcript" at the top)· Join the Startup CPG Slack community (35K+ members and growing!)· Follow @startupcpg· Questions or comments about the episode? Email podcast@startupcpg.com· Episode music by Super Fantastics | 48m 10s | ||||||
| 6/19/26 | ![]() Founder Feature: The First Better-For-You Nutrition Company for Older Adults with Jess Haghani of Lucille | In this episode of the Startup CPG Podcast, host Caitlin Bricker sits down with Jess Haghani, founder of Lucille — the first better-for-you nutrition company specifically designed for older adults, named after her 92-year-old grandmother. Lucille is reimagining what senior nutrition looks like from the ground up: better ingredients, better taste, better packaging, and a brand that finally gives older adults the dignity, care, and innovation they deserve.Jess started her career in senior housing before attending Harvard Business School, where she partnered with nutritionists at the Harvard Chan School of Public Health to completely reformulate nutrition shakes from scratch. The result? A product with zero ingredient overlap with legacy brands — except water and salt — and dramatically better macros, micros, taste, and texture.Together, Caitlin and Jess dig into what it really took to blow up a category that hasn't meaningfully innovated since the 1970s, why taste was always the leading indicator for success, and how Jess centered older adult influencers as the main event rather than the exception. They also get into the realities of launching DTC first, what retail looks like next year, and what it's like raising capital as a newly launched brand with a deeply personal mission.Listen in as they cover:The personal moment that sparked Lucille — and what Jess saw on the hospital shelf that changed everythingWhy the Harvard Chan School nutritionists told her to throw out the legacy products entirely and start from scratchHow Lucille's formula compares: higher protein, higher fiber, higher calories, less sodium, less sugar — and zero shared core ingredients with existing productsWhy taste and texture were always the leading indicators — and how reformulating for better ingredients naturally improved bothThe strategy behind centering older adult influencers as the main event, not the exceptionHow the hero campaign video of grandmother Lucille became something bigger than a brand assetThe Wise Awards series and Lucille's vision for celebrating and preserving the stories of older adultsDTC first: what's working on Amazon and direct-to-consumer ahead of retailThe retail strategy for next year — and why placement next to legacy products creates a powerful consumer choice momentWhat fundraising really looks like as a newly launched brand — and what it took to close their roundEpisode Links: 🌿 Lucille Website: https://lucillehealth.com 📸 Instagram: https://www.instagram.com/lucillehealth 🔗 Jess Haghani on LinkedIn: https://www.linkedin.com/in/jess-haghani-40917bba🔗Lucille on LinkedIn: https://www.linkedin.com/company/lucillehealth/Don't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.com.Show Links:Transcripts of each episode are available on the Transistor platform that hosts our podcast here (click on the episode and toggle to “Transcript” at the top)Join the Startup CPG Slack community (35K+ members and growing!)Follow @startupcpgVisit host Caitlin's Linkedin Questions or comments about the episode? Email Daniel at podcast@startupcpg.comEpisode music by Super Fantastics | 31m 42s | ||||||
| 6/18/26 | ![]() We're launching Founders & Formulators - Here's Why | Host Daniel Scharff sits down with R&D Radio host and food scientist Adam Yee for a special mini episode previewing Startup CPG's first-ever Founders & Formulators event—happening July 12th in Chicago at the Palmer House Hilton, the day before the Institute of Food Technologists (IFT) annual convention.With a room full of formulators already heading to Chicago for IFT, Startup CPG is seizing the moment to bring them together with emerging brands for a speed-dating style matchmaking event. Whether you're still developing your product, struggling with a specific quality issue, or just want expert eyes on what you've built—this event is for you.Adam brings his perspective from both sides of the table—as a food scientist, independent formulator, and former brand founder—to break down how to make the most of five minutes with a formulator, what questions to ask, and how to find the right partner before you even walk in the room.Listen in as they discuss:Why Founders & Formulators exists—and why there's nothing else like it in the industryHow formulators think about evaluating a product: vibes, questions, and tastingWhat brands should bring to the event and how to get the most out of every conversationHow to use the Startup CPG Product Developer Directory to research and vet formulators ahead of timeThe difference between hourly vs. project-based engagements—and why deliverables matter more than anythingWhy personality and passion are just as important as technical skill when choosing a formulatorWhat makes a great formulator-founder relationship—and how to avoid the most common pitfallEpisode Links:🎟️ Register for Founders & Formulators (July 12, Chicago): https://bit.ly/4w0A75M🔬 Startup CPG Product Developer Directory: https://startupcpg.com/product-developer-directoryDon't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.com.Show Links:Transcripts of each episode are available on the Transistor platform that hosts our podcast here (click on the episode and toggle to “Transcript” at the top)Join the Startup CPG Slack community (35K+ members and growing!)Follow @startupcpgVisit host Daniel's Linkedin Visit host Adam's Linkedin Questions or comments about the episode? Email Daniel at podcast@startupcpg.comEpisode music by Super Fantastics | 23m 21s | ||||||
| 6/16/26 | ![]() #253 - Private Label Arrangements: What CPG Brands Should Know Before Signing the Deal | Hillary Hughes, Foster Garvey | In this mini episode of the Startup CPG Podcast, host Daniel Scharff sits down with Hillary Hughes — CPG legal legend and leader of the Consumer Brands Industry Group at Foster Garvey — to break down everything emerging brands need to know before entering a private label arrangement.Private label can be a powerful revenue stream and a fast path to scale, but it comes with real tradeoffs: margin compression, cannibalization risk, operational complexity, and contracts that can leave you exposed if they're not structured right. Hillary has seen it all — and she's here to help brands get it right from the start.Daniel and Hillary walk through the full arc of a private label relationship: what it is, who it's for, how the contracts work, and what happens when things go wrong. From the co-manufacturer obligations that brands often forget to address, to how to negotiate pricing flexibility when commodity costs spike, to what termination rights you actually need to protect yourself — this episode covers the legal and commercial realities that too many brands learn the hard way.Listen in as they cover:What private label actually means — and the spectrum from pure white label to custom innovationWhy operational scale matters before you say yes to a retailer's private label askThe cannibalization question: when private label helps your category and when it hurts your brandHow to use channel, geography, pack size, and flavor to protect your branded product's differentiationWhy your co-manufacturer agreement must be revisited before you sign anything with a retailerThe ingredient inspection and notification window that prevents finger-pointing when something goes wrongPricing flexibility: force majeure-style provisions for commodity cost spikes, tariffs, and supply shocksVolume commitments, forecasting tolerances, and how to protect yourself from over-promisingWhy verbal promises from buyers mean nothing — and what needs to be in writingTermination rights: SKU discontinuation, formulation changes, and preserving your flexibility to exitEpisode Links: Foster Garvey PC: http://www.foster.com Hillary Hughes on LinkedIn: https://www.linkedin.com/in/hillaryhhughes/ Foster Garvey on LinkedIn: https://www.linkedin.com/company/foster-garvey-pc/Don't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.com.Show Links:Transcripts of each episode are available on the Transistor platform that hosts our podcast here (click on the episode and toggle to “Transcript” at the top)Join the Startup CPG Slack community (35K+ members and growing!)Follow @startupcpgVisit host Daniel's Linkedin Questions or comments about the episode? Email Daniel at podcast@startupcpg.comEpisode music by Super Fantastics | 23m 55s | ||||||
| 6/13/26 | ![]() Investor Spotlight: Consumer Psychology, Channel Strategy, and What Actually Makes Brands Win — David Bell, Idea Farm Ventures✨ | consumer psychologychannel strategy+4 | David Bell | TouchlandGraza+10 | Stanford GSBSephora | consumer brandsretail+5 | — | 47m 34s | |
| 6/12/26 | ![]() Founder Feature: Bone Broth Tomato Sauce and a New Twist on a Family Recipe- Liana Krasnow, Noodo✨ | food innovationentrepreneurship+3 | Liana Krasnow | tomato saucegrass fed bone broth+1 | Connecticut | bone brothtomato sauce+5 | — | 28m 08s | |
| 6/9/26 | ![]() #252 - The Rise of Laurel's Coffee: Whole Foods, Wegmans & 1,800 Target Stores in Two Years✨ | entrepreneurshipfood and beverage industry+4 | Isabel Washington | A2 dairy canned latteDirty Chai+6 | — | Laurel's CoffeeA2 dairy+6 | — | 46m 01s | |
| 6/8/26 | ![]() R&D Radio: Food Microstructure, Ultra-Processed Foods, and the Contract Manufacturer Formula Trap with Abbey Thiel✨ | food microstructureultra-processed foods+4 | Abbey Thiel | University of Wisconsin-MadisonWageningen University+1 | — | food scienceingredient functionality+6 | — | 30m 31s | |
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| 6/6/26 | ![]() Investor Spotlight: Founder Investor Fit, Gross Margins, and the KPIs That Actually Drive Consumer Businesses - Rana Taghdisi Argenio, Palette Ventures✨ | venture capitalconsumer brands+4 | Rana Taghdisi Argenio | Palette VenturesGoldman Sachs | — | investingKPIs+5 | — | 39m 45s | |
| 6/5/26 | ![]() Founder Feature: Single Origin Soy Sauce and Award Winning Branding with Christine Liu and Clarissa Wei of HEYDOH✨ | single origin soy saucebranding+5 | Christine LiuClarissa Wei | HEYDOH | TaiwanBrooklyn+2 | soy saucebranding+5 | — | 31m 16s | |
| 6/2/26 | ![]() #251 - Scaling the Brand: Ops, Systems, and Simplicity with Mezcla and Doss✨ | brand scalingoperations+4 | Yoga CharyaSebastiaan Debrouwe | MezclaDoss+4 | — | MezclaDoss+5 | — | 49m 07s | |
| 5/30/26 | ![]() Investor Spotlight: Graham Garzon, Ground Force Capital — Growth Stage Investing, Business Fundamentals, and What It Takes to Build an Acquirable Brand✨ | growth stage investingbusiness fundamentals+3 | Graham Garzon | Ground Force CapitalCPG | — | investment bankingprivate equity+4 | — | 40m 47s | |
| 5/29/26 | ![]() Founder Feature: Bringing Froyo Back, Building in Public, and Why Pressure is a Privilege - Ashley Whalen of Chara✨ | frozen yogurtentrepreneurship+3 | Ashley Whalen | Greek frozen yogurtfrozen dessert+3 | USCSoCal | CharaAshley Whalen+7 | — | 28m 08s | |
| 5/26/26 | ![]() #250 - Jacob Trumbull of Roaring Fork Mill: Heritage Grains, Regenerative Organic Certification, and How Startup CPG Opportunities Unlocked 700 Stores✨ | heritage grainsregenerative organic certification+4 | Jacob Trumbull | Regenerative Organic Certified cookiesDefiance Wheat+4 | Carbondale, ColoradoMountain West | Roaring Fork Millheritage flour+6 | — | 31m 23s | |
| 5/25/26 | ![]() R&D Radio: Lara Tiro of Rebel CPG — The PB&J Framework, COGS, and How to Scale a Food Product the Right Way✨ | food entrepreneurshipproduct development+4 | Lara Tiro | Rebel CPGUniversity of British Columbia | — | food entrepreneurCOGS+5 | — | 32m 30s | |
| 5/23/26 | ![]() Investor Spotlight: Luba Safran of Mondelēz SnackFutures Ventures — How Corporate Venture Capital Works and What It Means for CPG Founders✨ | corporate venture capitalsnack innovation+3 | Luba Safran | Mondelēz InternationalSnackFutures Ventures+1 | — | venture capitalsnack industry+3 | — | 40m 58s | |
| 5/22/26 | ![]() Founder Feature: The OB/GYN Formulating Pharmaceuticals for Period Care - Margo Harrison of Wave Bye✨ | menstrual healthpharmaceuticals+4 | Margo Harrison | Wave ByePlanned Parenthood+3 | — | period painmenstrual health+6 | — | 38m 01s | |
| 5/19/26 | ![]() #249 - Expo Pitch Slam Recap with ChiChi Foods✨ | pitch competitionentrepreneurship+3 | Chiara Munzi | chickpea hot cerealChiChi Foods | — | Expo Westpitch slam+5 | Advantage FDM Sales | 24m 35s | |
| 5/16/26 | ![]() Investor Spotlight: Bill Schultz, Beliade Consumer Partners✨ | fundraising processventure capital+3 | Bill Schultz | Little SesameCoterie+2 | — | venture capitalfounder-led brands+3 | — | 39m 25s | |
| 5/15/26 | ![]() Founder Feature: Marc Brown of ONOIN✨ | food industryentrepreneurship+4 | Marc Brown | ONOINDanone+2 | Drexel University | ONOINchopped onions+5 | — | 31m 48s | |
| 5/12/26 | ![]() #248 - How to Work with a Formulator with Rebecca Urciuolo from BevSource (FB Solutions Group)✨ | formulationCPG brand building+3 | Rebecca Urciuolo | BevSourceFB Solutions Group | — | formulatorCPG+5 | — | 49m 56s | |
| 5/11/26 | ![]() R&D Radio: Monte Ammons from Liquid Sherpas | In this episode of R&D Radio, hosted by food scientist Adam Yee, Adam sits down with Monte Ammons, founder of Liquid Sherpas. With more than 30 years spanning food service, Coca-Cola, Community Coffee, and natural ingredient sales at Dohler, Monte brings a uniquely operational lens to product development — one built not in a lab, but on the floor of real businesses learning hard lessons the hard way.Monte makes the case that most founders jump straight into formulation when they should be doing the opposite: starting with a product brief, understanding the business, and doing the competitive homework before a single ingredient is sourced. He walks through how one client nearly launched into a saturated market — then pivoted his entire proposition 35 degrees by doing the upfront work first.Listen in as they discuss:Why formulation should be one of the last steps in product development, not the firstWhat a technical product brief is and how it prevents costly downstream surprisesHow a client shifted consumer target, functional benefit, format, and channel — before spending real moneyThe realities of natural ingredient supply chains: seasonality, tariffs, sedimentation, and moreWhy founders should start small, stay flexible, and invest as little as possible early onHow to research your category by talking to founders, breweries, and operators who've done itThe role of AI as a research accelerator — and why you still shouldn't ask it to develop your formulaWhy the beverage industry's failure rate is so high, and what separates founders who make itEpisode Links:Monte Ammons — Founder, Liquid Sherpas 🔗 LinkedIn: https://www.linkedin.com/in/ammons/ 🔗 Website: www.liquidsherpas.comDon't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.com.Show Links:Transcripts of each episode are available on the Transistor platform that hosts our podcast here (click on the episode and toggle to “Transcript” at the top)Join the Startup CPG Slack community (35K+ members and growing!)Follow @startupcpgVisit host Adam's Linkedin Questions or comments about the episode? Email Daniel at podcast@startupcpg.comEpisode music by Super Fantastics | 27m 25s | ||||||
| 5/9/26 | ![]() Founder + Funder: Anabel González, Founder of Good Bacteria and Hayden Williams, Partner of BrandProject | In this episode of the Startup CPG Podcast, host Hannah Dittman sits down with Anabel González, founder of Good Bacteria, and Hayden Williams, Partner at BrandProject, for the podcast's first-ever founder and funder episode—a behind-the-curtain look at what the investment process actually looks like from both sides of the table.Good Bacteria is the first rotating probiotic system delivering a new blend of prebiotics, probiotics, and a postbiotic each week. Dr. formulated with clinically studied ingredients, it's designed to expose your body to different microbes over time to build up gut resilience—a smarter, science-backed approach to gut health that actually fits into your daily routine. BrandProject is an early-stage consumer fund partnering with founders building standout consumer-first brands, investing pre-seed and seed with check sizes of $500K–$3M and a hands-on, operator-minded approach.Anabel shares how a postpartum healing journey led her to a Johns Hopkins doctor via cold LinkedIn outreach, over 200 investor cold emails, and ultimately a pre-launch investment from BrandProject—a fund she had specifically targeted because of their portfolio. Hayden walks through what drew him to Good Bacteria before there was even a product in hand, how he validated the science, and why Anabel's personalized cold outreach stood out in a sea of generic pitches.Together, they cover:How a postpartum healing journey became the founding story of Good BacteriaWhy Good Bacteria was originally a beverage—and how it pivoted to a rotating probiotic systemWhat 200+ investor cold outreaches actually looks like, and how the BrandProject introduction happenedWhat BrandProject looks for in pre-launch founders when there's nothing but a deck and a storyWhy Anabel invested in brand and story before product—and why that was the right callThe diligence process: validating the science, the market, and the founder's operating instinctsThe "sense of inevitability" principle—and why the best founders make investors feel the train is leaving the stationWhat a healthy founder-investor relationship actually looks like day to dayHow many people from a company should be involved in fundraising—and whoGood Bacteria's product roadmap: four products coming, a master brand in the makingWhether you're a founder preparing to raise, trying to build the right cap table, or just want to understand what investors are really evaluating before they write a check, this episode is essential listening.Episode Links: Anabel Gonzálezon LinkedIn: https://linkedin.com/in/anabelg Good Bacteria: https://www.itsgoodbacteria.com Good Bacteria on LinkedIn: https://www.linkedin.com/company/goodbacteria/ Hayden Williams on LinkedIn: https://www.linkedin.com/in/howillia/ BrandProject: https://www.brandproject.com BrandProject on LinkedIn: https://www.linkedin.com/company/brandproject-lp/Don't forget to leave a five-star review on Apple Podcasts or Spotify if you enjoyed this episode. For potential sponsorship opportunities or to join the Startup CPG community, visit http://www.startupcpg.comShow Links:Transcripts of each episode are available on the Transistor platform that hosts our podcast here (click on the episode and toggle to “Transcript” at the top)Join the Startup CPG Slack community (35K+ members and growing!)Follow @startupcpgVisit host Hannah's Linkedin Questions or comments about the episode? Email Daniel at podcast@startupcpg.comEpisode music by Super Fantastics | 43m 38s | ||||||
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