The Vets Unleashed

Not every vet visit is sunshine and rainbows. Sometimes we get overloaded with options for treatment and don't know what the right decision is. Sometimes our pets lose complete bodily function all over the room. Very different experiences, and yet both very stressful in their own way. Thankfully there are a couple of Vets who know how to maneuver these sticky situations. Tune in this week as Dr. Scott and Dr. Mike tackle some more listener mail, of Vet Visits Gone Wrong. This week's drink: The Waiting Room- Vodka (or why not Malibu Rum!) Blue Curacao Lime A few drops of Grenadine ¼ oz. Simple Syrup Club Soda Serve on ice, or not.

NSFW We're getting into the first of our listener mail segments, and it's the usual drugs and sex content you come here for week after week. What's the appropriate level of embarrassment to feel after your vet surgically removes a sex toy out of your dog? If my dog starts acting funny after our walk through Portland, what are the signs for ingesting marijuana vs. methadone vs. methamphetamine? Does my dog lead a double life as a rock star with all these sex toys and drugs they're ingesting? How can I lead a life more like my dog? You can get the answer to all these questions and more, this season on The Vets Unleashed! This Week's Drink: The Foreign Body 1 oz Vodka 1 oz Dark Rum ½ oz Blue Curacao Simple Syrup (to taste) Lemon Juice (to taste) Raspberries (for foreign bodies)

Welcome to Season 8 and our ONE HUNDREDTH episode! We're catching up with some of our, and your, favorite past guests and asking all the important questions. Who are you? What have you been up to? What's on the horizon for the future of Vet Med? Toilet paper, over or under? Join us as we celebrate this milestone in podcasting history! This special episode sets the tone for an exciting new season. Thank you to all of our listeners for making this moment possible, we couldn't do it without you. So strap in, grab a drink, let go of the wheel, and prepare to get……UNLEASHED.

Ahoy Ahoy! Dr. Sheddy the Sailing Vet joins us aboard the S.S. Unleashed from her own vessel, Chuffed, as she traverses the Mexican Pacific coast bringing veterinary services to underserved areas. Listen as she describes her incredible story of carving her own path in Vet Med, from disenchanted land lubber to Captain Doctor of her very own ship! Dr. Sheddy is a testament to the will, and vision, to pursue uncanny and non-traditional methods to practice medicine and make a real difference for animals in need. You can follow her adventures and donate to her cause at: vettails.com https://www.patreon.com/ChuffedAdventures Instagram @dr.sheddy_the.sailing.vet This Weeks drink: The Sailor's Delight- (just eyeball it, for fun!) Malibu Rum Pineapple Juice Lime Juice Grenadine

This episode dives into a topic near and dear to Dr. Mike's heart: humor! Salient and diverse, it's potential to create a better visit experience for clients, and better patient outcomes, is undeniable. Laughter is an important part of healing and creating bonds. But not all jokes are appropriate for the exam room, so Dr. Mike prescribes a special blend of qualities to make sure the use of humor is effective, and welcome, in the doctor-client relationship. Strap in and get ready to learn the ABCs of Virtuous Humor! This Week's Drink: The Virtuous Humor! A Dr. Scott Special….. Blue Curacao Malibu Rum Dark Rum Simple Syrup Orange Juice

Vets and pet parents come to the medical care experience with their own viewpoints and assumptions on what is necessary or practical when it concerns delivering care. But what does it mean to give, or receive, the right treatment for our pets? In this episode, we explore the spectrum of care, and how professionals balance what might be considered top-tier or "gold standard" treatment against what clients are reasonably able to afford. Diving into real life examples, Dr. Mike and Dr. Scott discuss how individual cases can be approached in a spectrum of care, so that every animal is able to leave the office with a plan to achieve the most healthful outcome, and best quality of life. This week's cocktail: The Gold Standard- Curacao Marshmallow Liqueur Orange Juice (who needs ratios, just eyeball it till the fumes make your eyes water)

Stephanie Han returns as a 3rd year student; calmer, wiser, more balanced and attenuated to creating a better experience in the doctor-client relationship. Half the challenge (read joy) of the profession is working with clients and patients, and different folks have different needs in the communication department. Sometimes the best lessons are learned in real time, and adapting your communication style for the moment can make all the difference. Dr. Scott trashcans this week's libation, and Dr. Mike starts his promo reel for a side gig in liqueur advertising. Currently taking bids for sponsorships…. This Week's Drink Recipe: The Sapphire Alpine Cocktail: No need to worry about ratios Gin Blue Curaco (or Orange Liqueur of choice and blue edible glitter) Peach Schnapps

We are back celebrating Season 7! Dr. Scott and Dr. Mike catch up after a brief hiatus and discuss what to look forward to in upcoming episodes. New drinks, returning friends, and signature banter to be sure. This season the Docs put a focus on the client, and optimizing the experience for everyone involved with the care of our animals. Get your ears and your cocktail shakers ready, this is the Vets Unleashed!

In this episode we check in with return guest Stephanie Han on the conclusion to her 2nd year of veterinary school. The gang swaps stories about the trials and tribulations of what 2nd year looks like, and how to navigate self care through a demanding program. Cultivating the right mindset to handle the workload of vet school requires balancing discipline, ambition, and community. And while vet school is hard, finding the application of lessons learned is both gratifying and life saving. This episode's cocktail: Aperol Spritz 3 oz Aperol 3 oz Prosecco 1 oz Club Soda

Paid time off is one thing, but the ability to take an extended leave from your job without worrying about money or insurance is something else entirely. Dr. Scott and Dr. Mike explore the benefits and challenges of being able to take a sabbatical to rejuvenate your soul and re-evaluate where you are in your profession. It can be hard to find the time or be offered the resources to take a sabbatical in the veterinary field. The Vets offer up some tactics to to approach the conversation with your employer, and to keep yourself covered if the possibility arises. This week's beverage: The Indepence Swizzle 2 oz Dark Rum 3 dashes Angostura Bitters 1/4oz Honey ½ oz Lime Juice 1 tsp Sugar Pour over ice. Swizzle!

Sit down, have a drink, or a happy pill, what else do you need? In this episode, the vets look at what it means to be happy as a person and a professional. Are we passive in our ability to find happiness, or is it a mindset we cultivate? We all deal with different challenges in life, whether it's at our jobs, in our relationships, because of our health, or because of our finances. The Doctors look at different methods they've learned over the years to set themselves up for happiness in life and at the workplace. Whether it's taking time for yourself, learning to be grateful, showing kindness to others, or building a strong social circle, there are many keys to unlock happiness. This weeks drink: The Happy Pill: https://www.liquor.com/recipes/happy-pill/ 1 oz White Rum 1 oz Dark Rim .75 oz Pineapple Juice .75 oz Orange Juice .5 oz Lime Juice .5 oz Cream of Coconut

With the rise of social media every vet has a platform to reach as many followers as they can garner. Dr. Scott and Dr. Mike are joined by Dr. Courtney Campbell to discuss the pitfalls and benefits of putting yourself and your opinions out in the world. Join them as with the custom drink made in Dr. Courtney's honor: Matcha-do About Nothing Juice 1 Lime 1 oz Simple Syrup Matcha powder to taste (try starting with 1/2 tsp) 1 oz Yuzu juice Soda water Combine lime, simple syrup, matcha and whisk. Add to glass with ice. Add yuzu juice and top with soda water. Enjoy!

Whether it's being cut off in traffic or dealing with an irate client, it's natural to react in anger. Is there anything we can do to change our nature and create a more positive response? Today, Dr. Scott and Dr. Mike talk with writer, podcaster and dog life coach extraordinaire Katya Lidsky on the ways we can approach and assess frustrating situations, and to actively choose kindness as our first response. As veterinarians, patience and love for animals is crucial to understanding and dealing with behaviors that are born of fear, pain, or lack of control. Learning to extend that mentality towards the people in our lives can teach us to adjust our inner response, and approach difficulty with kindness. https://www.katyalidsky.com/ Twitter @katyalidsky The Old Cuban: https://www.liquor.com/recipes/old-cuban/ 6 whole mint leaves 1 ounce simple syrup 3/4 ounce lime juice, freshly squeezed 1 1/2 ounces aged rum 2 dashes Angostura bitters 2 ounces Champagne, chilled Garnish: mint sprig Steps Muddle the mint leaves with the simple syrup and lime juice in a shaker. Add the rum and bitters and ice, and shake until well-chilled. Double-strain into a coupe glass. Top with Champagne and garnish with a mint sprig.