
The New Sagrantino di Montefalco
From Two Guys Talking Wine by Two Guys Talking Wine
March 24, 2026 · 37 min · Episode 402
About this episode
The episode explores the evolving Sagrantino wine through interviews with winemakers and a tasting of an old bottle.
Sangrantino, heard of it? It's a wine that has the ultimate tannin punch and can take decades to resolve itself (make it ready to drink) ... but hold on. There's a new wave of winemakers in the region, fronted by women, who are learning to show the softer side, the more approachable side of this wine. Could Sagrantino be drinkable sooner - are we looking at a renaissance in Umbrian wine. Michael interviews the women (and one man) from three wineries to discuss what the heck is going on. Then, André and Michael discuss what this could all mean - plus we open an old bottle of Sagrantino, is it ready? The wineries interviewed were: https://www.tenutadisaragano.it/ https://www.coccomontefalco.it/ https://www.cesarinisartori.it/ You can support us on Patreon here - https://www.patreon.com/2guystalkingwine ... $5/month members NOW get exclusive content. See Patreon page for details. You can email André at andre@andrewinereview.ca and follow him on Instagram here - @andrewinerview You can email Michael at michael@michaelpinkuswinereview.com and follow him on Instagram here - @thegrapeguy Hosted on Acast. See acast.com/privacy for more information.
People in this episode
Hosts: Michael, André
Guests: Man From Interviewed Wineries, Women From Tenuta Di Saragano, Women From Cesari Nisartori, Women From Cocca Montefalco
Topics covered
- Sagrantino
- Umbrian wine
- winemaking
- women in wine
Keywords
- tannin
- wine renaissance
- approachable wine
Mentioned in this episode
Products: Sagrantino
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